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EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

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    52 results

      Organic French Pig Production: PorcBio Conditions and Feed Formulation

      document
      Mar 01, 2016
      -
      Innovations agronomiques
      Laurent ALIBERT, Brigitte BADOUARD, Vincent LEGENDRE, Florence MAUPERTUIS, Céline CALVAR, Alain QUINSAC, Antoine ROINSARD et Céline CRESSON
      • organic pig production
      • PorcBio
      • organic feed formulation
      • weaned piglets per sow per year
      • alfalfa protein concentrate
      • brewer's yeast
      • lysine levels
      • feed cost efficiency
      • organic pork market
      • French organic farming

      Ficha técnica del proyecto GENDUROC: autenticación genética de productos porcinos Duroc

      document
      Jan 09, 2022
      -
      GENDUROC - Authentication of Duroc breed pork products using genetic markers
      Associació catalana d’innovació del sector carni porcí ‘’INNOVACC’’
      • Duroc pork
      • genetic markers
      • MC1R
      • KIT1
      • SNPs
      • genotyping protocol
      • Duroc 50 hybrids
      • market mislabeling
      • authentication
      • EU-funded project

      InvestPorc: Cost Analysis for Organic and Free-Range Pork Production

      document
      Apr 03, 2026
      -
      Organic Knowledge Network on Monogastric Animal Feed
      Vincent SERVAIS+ 1
      • organic pig farming
      • free-range farming
      • farm economics
      • investment simulation
      • conversion factors
      • sustainable agriculture
      • digital farming tool
      • organic certification
      • livestock management
      • financial planning

      ECOCARN Project: Extending Shelf Life of Organic Pork and Beef Products

      document
      Jan 09, 2022
      -
      ECOCARN - Extension of the shelf life of organically certified pork and beef products
      INNOVAC (Catalan Association of innovation in the pig meat industry)
      • pork
      • beef
      • organic meat
      • shelf life extension
      • high-pressure processing
      • pasteurisation
      • packaging
      • hygiene
      • technology
      • predictive microbiology
      • Girona
      • Barcelona
      • ECOCARN project
      • Carns de Confiància SL
      • Pirinat
      • Embutits Salgut SA
      • innovation
      • rural development
      • EU funding

      Optimizing ecological pig and sow rearing in Brandenburg through housing and feeding innovations

      document
      Dec 06, 2021
      -
      Optimizing the ecological livestock farming of pigs and sows in Brandenburg by innovation in management and feeding
      LAB – Landwirtschaftliche Beratung der Agrarverbände Brandenburg GmbH
      • ökologische Schweinehaltung
      • Sauenhaltung
      • Fütterung
      • Betriebseigene Nährstoffquellen
      • ökologische Wirtschaftsweise
      • Marktentwicklung
      • Wirtschaftsplan
      • Umweltschutz
      • Landwirtschaftsberatung
      • Projektbericht

    Relevant projects

    We found some projects that might be relevant for you, based on your search-query.

      CORENet Inventory of SFSC Models

      document
      Sep 14, 2023
      -
      Connecting advisOrs towaRd a European NETwork for consumer-producer chains
      Ágnes Szegedyné Fricz+ 4
      • SFSC models CORENet Golden Cases short food supply chains advisory networks innovation sustainability local food systems food hubs peer-to-peer learning

      Improving organic beef production and marketing in dehesa ecosystems

      slideshow/presentation
      May 19, 2021
      -
      Organic BEef cattle production based on PASture in dehesa ecosystem: Production and Commercialization improvement (OBEPAS-PC)
      Pilar Fernández Rebollo
      • organic cattle
      • dehesa
      • biodiversity indicators
      • pasture management
      • ecological grazing
      • satellite monitoring
      • hyperspectral analysis
      • invertebrate bioindicators
      • sustainable production
      • livestock data integration

      Innovative Antibiotic- and GMO-Free Pig Farming in Poland

      document
      Dec 31, 2024
      -
      Effective production of the highest quality pork without GMOs and without antibiotics
      Agro Integracja Sp. z o. o.
      • pig farming
      • biosecurity standards
      • antibiotic-free production
      • GMO-free pork
      • piglet pricing model
      • risk sharing
      • data management
      • production analysis
      • clean and dirty zones
      • audit compliance

      Inventory of 472 European Mountain Value Chains

      document
      Apr 30, 2021
      -
      Mountain Valorization through Interconnectedness and Green Growth
      Michele Moretti+ 4
      • agri-food
      • forestry
      • mountain value chains
      • quality schemes
      • sustainable agriculture
      • rural development
      • traditional knowledge
      • organic farming
      • PGI
      • PDO

      Grazing management and regional marketing of organic beef from suckler cows

      document
      Jul 30, 2018
      -
      Shared Innovation Space for Sustainable Productivity of Grasslands in Europe
      • grazing management
      • self-sufficiency
      • organic beef
      • mob-grazing
      • extensive pasture
      • dry hay feeding
      • regional supply chain
      • suckler cows
      • bio regionale Mutterkuhhaltung
      • larch pastures
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