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EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

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    Filters

    109 results

      Innovative Eco-Packaging from Soap By-Products

      document
      Nov 15, 2023
      -
      Development of an innovative technology for producing gluten-free dishes from by-products of the milling industry as plastic substitutes.
      Podlaski Ośrodek Doradztwa Rolniczego w Szepietowie
      • gluten-free vessels
      • milling industry by-products
      • soap industry by-products
      • biodegradable packaging
      • eco-friendly packaging
      • starch-based materials
      • sustainable food service
      • EU-funded project
      • Polesie Advisory Center
      • EFROD
      • 3
      • 262
      • 859 zł

      Innovazioni tecnologiche per il trasporto di prodotti vivaistici con sensori e packaging biodegradabile

      document
      Dec 31, 2021
      -
      Innovations into supply chain of ornamental plants market: packaging and transport of nursery products (IN.TRA.VIVA.)
      Bellandi Michele
      • Innovazioni tecnologiche
      • Trasporto nursery
      • Microsensori ambientali
      • Biostimolanti
      • Software gestionale
      • Packaging biodegradabile
      • Sensori a basso costo
      • Composti volatili
      • Terpeni
      • FitO-stand

      Optimizing Nursery Product Transport with Innovative Technologies

      document
      Dec 31, 2021
      -
      Innovations into supply chain of ornamental plants market: packaging and transport of nursery products (IN.TRA.VIVA.)
      Bellandi Michele
      • nursery products
      • transport innovations
      • micro-sensors
      • biostimulants
      • management software
      • biodegradable packaging
      • cold rooms
      • terpenes
      • loading system
      • Fito-stand

      ECOCARN Project: Extending Shelf Life of Organic Pork and Beef Products

      document
      Jan 09, 2022
      -
      ECOCARN - Extension of the shelf life of organically certified pork and beef products
      INNOVAC (Catalan Association of innovation in the pig meat industry)
      • pork
      • beef
      • organic meat
      • shelf life extension
      • high-pressure processing
      • pasteurisation
      • packaging
      • hygiene
      • technology
      • predictive microbiology
      • Girona
      • Barcelona
      • ECOCARN project
      • Carns de Confiància SL
      • Pirinat
      • Embutits Salgut SA
      • innovation
      • rural development
      • EU funding

      Alkoholreduzierte Weine: Marktchancen und Vermarktungsstrategien

      document
      Dec 31, 2022
      -
      Innovative products of alcohol reduced wine
      Tobias Moll
      • alkoholreduzierte Weine
      • alkoholfreier Wein
      • Marktmöglichkeiten
      • Vermarktungsstrategien
      • Produktentwicklung
      • Gesundheitsbewusstsein
      • Getränkeinnovation
      • Delphi-Studie
      • sensorisches Potenzial
      • Nachhaltigkeit

    Relevant projects

    We found some projects that might be relevant for you, based on your search-query.

      Green pallet

      document
      Dec 31, 2023
      -
      THEMATIC EUROPEAN RURAL BIOECONOMY NETWORK (thERBN)
      ITABIA+ 2
      • Pallet
      • sustainability
      • management
      • practices
      • packaging
      • technological innovations
      • certification

      Nuovi prodotti lattiero-caseari ad alto valore nutrizionale con packaging innovativo

      document
      Dec 31, 2020
      -
      Dairy cow farming in Parmigiano Reggiano cheese area: innovation and tradition for a sustainable farming and for high-quality products
      Lattemilia
      • dairy farming
      • Parmigiano Reggiano
      • nutritional value
      • market analysis
      • sensory evaluation
      • consumer testing
      • innovative packaging
      • sustainable practices
      • EIP-AGRI
      • EU-FarmBook

      Product Packaging and Marketing Strategy Using Design Thinking

      document
      Sep 30, 2023
      -
      "Green Milk" Innovations in the production of raw cow's milk, its processing and launching of ripening cheese with increased nutritional values
      LGD Sandry Brdy
      • Design Thinking
      • Innovation
      • Dairy Packaging
      • Consumer-Centric Design
      • Sustainable Marketing
      • QR Code Integration
      • Clean Label
      • Organic Products
      • Eco-Friendly Packaging
      • Phased Rollout

      Sustainable Biobased Coatings from Agro-Food Waste

      document
      Apr 09, 2026
      -
      Biorefine Cluster Europe
      Patrizia Cinelli+ 2
      • biobased coatings
      • sustainable packaging
      • chitosan-chitin
      • protein-based coatings
      • green chemistry
      • agro-food biomass
      • biodegradable materials
      • cellulose substrates
      • antimicrobial coatings
      • renewable materials
      • ECOFUNCO project
      • Horizon 2020
      • circular economy
      • food waste
      • biomass valorisation

      Ficha GO Reducción del plástico en el envasado de manzana y poma IGP

      document
      Jan 09, 2022
      -
      Reduction in the use of plastic in the packaging of fresh fruit (apples) and fresh-cut products
      Mariona Camps
      • plástico
      • envasado alimentos
      • productos de IV gamma
      • material alternativo
      • disminuir la cantidad de residuo
      • incrementar el uso de reciclables
      • comercialización de fruta fresca
      • reducir
      • reciclar
      • reutilizar
      • alvéolos
      • bandeja flow
      • bolsas de plástico
      • envase con bandeja compostable
      • envase con material reciclable RPET y film monomaterial
      • herramienta ACV
      • papel kraft y film PLA
      • manzanas
      • IGP Poma de Girona
      • IGP Manzana de Girona
      • IRTA
      • GironaFruit
      • Fructícola Empordà
      • Gir pomp
      • IFCO
      • Europool LogiFruit
      • estudio ACV
      • empaquetado sostenible
      • residuos agrícolas
      • desarrollo rural
      • Cataluña
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