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EU-FarmBook is a collection of vetted best practices for farmers & foresters. All content in the library is provided by Horizon research projects. Learn more about this project on our website.

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    Filters

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    192 results

      Functional Biodiversity management as a tool in modern IPM programs

      Document

      01-01-2021

      SMARTPROTECT
      • Mónica González Fernández
      • IPM
      • functional biodiversity
      • healthy ecosystem
      • beneficials
      • insects

      Cambio climático y despoblación, principales amenazas a las producciones de las zonas de montaña

      Document

      03-11-2022

      MOVING
      • María del Mar Delgado Serrano
      • olive oil
      • mountain
      • rural development
      • environment
      • valorisation
      • iberian ham

      Informe sobre una calculadora de huella de carbono, GO GOSA Canarias

      Document

      12-06-2021

      Capacity Building for local organic fruit and vegetable producers to promote the transition to sust
      • Observatorio para una Cultura del Territorio, OCT
      • huella de carbono
      • ecorecetario
      • sanpani
      • aplicación
      • cambio climático
      • organic
      • producción ecológica
      • digitalización
      • platos
      • app

      Ficha Integración de recursos biológicos en la producción hortícola

      Document

      01-09-2017

      Integration of biological resources in horticultural production
      • Josep M. Monfort i Bolívar
      • ecológica
      • hortícola
      • sostenible
      • recursos biológicos
      • producción
      • fertilizantes
      • cultivos

      Ficha del GO Bio Vibrant; Del suelo ideal a la densidad nutricional

      Document

      01-09-2020

      Bio Vibrant – From ideal soil to nutrient density
      • SOCARREL SL
      • nutrición
      • análisis
      • agricultura
      • agroecológico
      • densidad nutricional
      • producción agrícola
      • vida útil
      • suelo

    Relevant projects

    We found some projects that might be relevant for you, based on your search-query.

    • Capacity Building for local organic fruit and vegetable producers to promote the transition to sust

      Capacity Building for local organic fruit and vegetable producers to promote the transition to sustainability of public procurement in Madrid, Valenci

    • GO Tuber Label "for the development of tools to promote the local market for black truffles".

      GO Tuber Label "for the development of tools to promote the local market for black truffles".

    • Operational Group for the prevention of agricultural damage produced by rabbit

      Operational Group for the prevention of agricultural damage produced by rabbit

      Ficha del programa de mentoring del CNTA con el Grupo Operativo ESjara de aceites esenciales hechos con jara

      Document

      05-05-2023

      ESjara, rockrose essential oil for the development of the bioeconomy in rural areas.
      • Inés Echeverría Goñi
      • Innovación
      • Medio rural
      • aceite esencial
      • Cistus ladanifer
      • antioxidante
      • Cistus laurifolius
      • Bioeconomía
      • Capacidad antifúngica
      • Capacidad antibacteriana

      Soluciones naturales contra las enfermedades de la vid, implementadas por el GO VITINNAT

      Document

      10-10-2022

      VITINNAT OPERATIONAL GROUP. Innovative and sustainable natural solutions for the wine-making sector
      • Juan José Manzanero Iniesto
      • wine
      • ozone
      • wineries
      • vineyard
      • quality
      • wood diseases
      • pests

      La ciencia y el medio rural innovan juntos mediante proyectos innovadores, grupos operativos y agitando el ecosistema innovador de la agricultura y selvicultura

      Document

      30-04-2018

      MOSOEX Improvement soil organic matter, sustainable management of extensive systems
      • Marcos Alarcón Alarcón
      • diseases
      • olive tree
      • project
      • cork
      • Xylella fastidiosa
      • fruit
      • organic soil
      • innovation
      • environment

      Ficha del GO PROVEG Estudio de nuevos ingredientes proteicos para el desarrollo de nuevas bases vegetales

      Document

      01-09-2022

      Study of new protein ingredients for the development of new plant-based products (PROVEG)
      • Eudald Casas
      • proteina vegetal
      • nuevos alimentos
      • ingredientes

      Espacios test agrarios, Una solución al relevo generacional agrario

      Document

      07-07-2020

      Operational Group RETA: Network of Farm Incubators
      • Espacios Test Agrarios
      • innovación social
      • espacios test agrarios
      • jóvenes
      • emprendimiento
      • AKIS
      • biodiversidad
      • facilitación
      • agroecología
      • gobernanza
      • relevo generacional
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