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EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

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Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or European Commission. Neither the European Union nor the European Commission can be held responsible for them.

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    Filters

    158 results

      VRAAG bijeenkomst' op 17 okt 2024: strategieën voor duurzame lokale voeding in Greidhoek

      document
      Jan 01, 2024
      -
      Kennis­platform voor de groene sector
      Schiphof, A.
      • regiogebonden voedsel
      • multifunctionele landbouw
      • lokale voedselketens
      • duurzame landbouw
      • voedselbeleid
      • voedselconsumenten
      • voedselstrategie
      • food innovation
      • Fieldlab10
      • gezondheid en voeding

      Developing Local Food Systems for Territorial Needs (LOCCATERRE)

      document
      Mar 01, 2014
      -
      Innovations agronomiques
      France DRUGMANT et Blaise BERGER
      • short food supply chains
      • SALT diagnostic method
      • local food governance
      • LOCCATERRE project
      • CASDAR programme
      • territorial food governance
      • regional natural parks
      • food system experimentation
      • local food economies
      • knowledge exchange platforms

      agroBRIDGES Toolbox: Communication Tools for Local Food Systems

      document
      Jun 30, 2022
      -
      Building bridges between consumers and producers by supporting short food supply chains through a systemic, holistic, multi-actor approach based Toolbox
      Pablo Morales Moya
      • communication materials
      • short food supply chains
      • consumers
      • producers
      • agroBRIDGES Toolbox
      • Good practice guidelines
      • EU-compliant labels
      • local food education
      • SFSC success cases
      • public food procurement

      Śruta rzepakowa w żywieniu trzody chlewne

      document
      Jun 30, 2023
      -
      Innovative fermentation technology for rapeseed meal as pig feed
      Beata Bartodziejska
      • trzoda chlewna
      • śruta rzepakowa
      • mikrobiot zwierząt
      • żywienie zwierząt
      • dobrostan zwierząt
      • jakość mięsa

      Key Steps in the Fate of Food in the Digestive Tract

      document
      Jun 01, 2014
      -
      Innovations agronomiques
      Jean FIORAMONTI
      • gastric emptying
      • small intestine motility
      • colonic fermentation
      • intestinal absorption
      • enteric nervous system
      • villi and microvilli
      • migrating motor complex
      • mesenteric blood flow
      • dietary fibre
      • nutrient bioavailability

    Relevant projects

    We found some projects that might be relevant for you, based on your search-query.

      Development and Online Marketing of Premium Regional Agri-Food Lots

      document
      Mar 03, 2021
      -
      Development and online marketing of new agri-food lots
      Comercializadora de Vacuno Selecto Avileño Negro Ibérico, S. Coop.
      • agrifood
      • lots
      • food
      • ICT
      • digitalisation
      • consumer
      • distribution channel
      • packaging
      • regional products
      • Protected Geographical Indication

      Legume-based food systems - EIP project

      video
      Nov 03, 2022
      -
      Establishing a Saxon regional value chain: spicy mini-legume meals
      Leonie Göbel
      • baking
      • legumes
      • regional value chain
      • soybean
      • pea
      • sustainable agriculture
      • plant-based protein
      • nitrogen fixation
      • food sovereignty
      • QFI

      Wir-halten-zusammen App for regional food direct marketing in Schwabach

      document
      Dec 31, 2024
      -
      The We-Hold-Together App as a collaborative, local ecosystem to connect agriculture and consumers in the Schwabach valley
      Tim Schmid
      • Wir-halten-zusammen App
      • regional food
      • direct marketing
      • food producers
      • consumers
      • Schwabach
      • Bavaria
      • agricultural practice
      • sustainable food system
      • local ecosystem

      IDEAlimentación: Local Organic Ready Meals for Short Supply Chains

      document
      Jan 15, 2020
      -
      "IDEALimentation; PILOT PROJECT FOR THE VALORIZATION OF LOCAL AGRO-LIVESTOCK PRODUCTS THROUGH INNOVATIVE MARKETING AND TRANSFORMATION STRATEGIES "
      CENTRO EUROPEO DE INFORMACIÓN Y PROMOCIÓN
      • ganadería
      • comercialización
      • V Gama
      • circuitos cortos
      • innovación
      • ecológicos
      • calidad
      • nutrición
      • calidad diferenciada
      • producto local
      • panel de cata
      • vida útil
      • canales cortos
      • consumo responsable
      • cambio climático

      Een regionaal circulair voedselsysteem in Oregional

      document
      Jan 01, 2022
      -
      Kennis­platform voor de groene sector
      Titulaer, G.+ 1
      • regional food systems
      • sustainable agriculture
      • food forests
      • peat meadows
      • Jersey cows
      • food knowledge
      • circular economy
      • community collaboration
      • food park
      • life cycle assessment
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