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EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

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455 results

Consumers of Food Supplements: Categories and Trends
Document
Dec 31, 2023
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COMPLEX SYSTEM FOR VALORIZATION OF BEEKEEP BY-PRODUCTS FOR OBTAINING BIOACTIVE POWDER - BIOPOWDER
Cromatec Plus SRL
Consumers' view on quality of beef and poultry meat and dairy products
Slideshow/Presentation
Mar 31, 2022
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INnovative Tools for Assessment and Authentication of chicken meat, beef and dairy products’ QualiTies
florence bedoin
- intrinsic quality
- extrinsic quality
- beef meat
- poultry meat
- dairy products
- consumers
- product quality
- taste
- origin
Practice Abstract: A virtual platform to link farmers and consumers and provide local food!
Document
Jan 08, 2022
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Connecting COnsumers and producers to REbalance farmers’ position through AmbassaDOrs trainings
Alice Minichini
- local food
- food supply chain
- organic food
Challenges of direct marketing for farmers at some distance from consumers living in large cities
Document
Nov 30, 2021
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AgriLink. Agricultural Knowledge: Linking farmers, advisors and researchers to boost innovation.
Lívia Madureira
Practice Abstract: Vegan Solidarity Foodcoop
Document
Jan 01, 2023
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Connecting COnsumers and producers to REbalance farmers’ position through AmbassaDOrs trainings
Svetla Stoeva

Practice Abstract: Landare - consumers association of organic products
Document
Jan 08, 2022
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Connecting COnsumers and producers to REbalance farmers’ position through AmbassaDOrs trainings
Jon Bienzobas+ 1
Practice Abstract: European ambassadors striving to change food systems
Document
Jan 01, 2022
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Connecting COnsumers and producers to REbalance farmers’ position through AmbassaDOrs trainings
Mirentxu Asín
Practice Abstract: Enhancing the consumer base of small-scale farmers
Document
Jan 01, 2023
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Connecting COnsumers and producers to REbalance farmers’ position through AmbassaDOrs trainings
Adam Addis Prag
Challenges of direct marketing for farmers at some distance from consumers living in large cities
Document
Nov 30, 2021
-
AgriLink. Agricultural Knowledge: Linking farmers, advisors and researchers to boost innovation.
Lívia Madureira
Enhancing Plant Yields and Nutrition with Basalt-S Technology: Benefits for Farmers, Consumers, and the Environment
Document
Dec 31, 2022
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Improving the quality of cereal grains, seeds of rape and Fabaceae plants through innovative cultivation technology using basalt dust and sulfur
"Poltegor-Instytut" Instytut Górnictwa Odkrywkowego

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