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252 results

Legumes
Document
Oct 07, 2017
-
Horse grazing - Normandy
Pauline DOLIGEZ
- Legumes
- Fabaceae
- plant-based proteins
- animal feed
- pasture
- horses' diets
- concentrates
- forages
- horses
Increase the proportion of legumes and practice silage baling
Document
Mar 05, 2024
-
transformation of goat systems towards a greater sustainability
Aude Rolland
Presentation of the PACALEG project: Dry legumes in Provence Alpes Cote d'Azur
Document
Feb 14, 2019
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Pulses in PACA: Analysis of the needs of processors and the realities of agricultural production - contribution to the structuring and development of
Stéphane Georgé
Promoting the Use of Grain Legumes in Human Diet through Innovative Products and Nutritional Enhancements
Document
Dec 31, 2021
-
Grain legumes–production, processing and use; the introduction of new practices involved at all levels in agri-food chain, enables to achieve increase
Univerza v Mariboru, (Fakulteta za kmetijstvo in biosistemske vede)
Capitalizing and innovating towards a 'protein' skills hub in Bourgogne - Franche-Comté, France
Document
Jun 17, 2021
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GO PROTEINS - Capitalize and innovate in a network with farmers and their partners towards a "protein" skills center in Bourgogne-Franche-Comté
Marie-Sophie PETIT
Hélène GAUCHEZ

Legumes to build up humus
Document
Dec 31, 2020
-
Cultivation of legumes for humus cultivation on dry sandy soils
Berthold F. Majerus
Practice abstract del GO LEGSAPIENS, Generando oportunidades: sistemas de cultivo innovadores basados en las leguminosas grano
Document
Sep 30, 2024
-
Generating Opportunities: innovative cropping systems based on grain legumes
Unión de Pequeños Agricultores y Ganaderos (UPA)
Technical Solutions and Innovations in the Field of Forage and Grain Legumes
Video
Dec 15, 2021
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GO PROTEINS - Capitalize and innovate in a network with farmers and their partners towards a "protein" skills center in Bourgogne-Franche-Comté
Helene Gauchez
Thermal Treatment of Soybeans and Grain Legumes in Non-Ruminant Feed: Methods, Technologies, and Nutritional Impact
Document
Dec 31, 2021
-
Grain legumes–production, processing and use; the introduction of new practices involved at all levels in agri-food chain, enables to achieve increase
Univerza v Mariboru, (Fakulteta za kmetijstvo in biosistemske vede)
Innovative approaches for crop rotation and integration of legumes on a farm in Ghardimaou, North-West Tunisia
Document
Nov 10, 2023
-
Landscape resilience knowledge alliance for agriculture and forestry in the Mediterranean basin
Mohamed Tahar Elaieb
Issam Touhami
Samir Thahri
Sondes Fkiri
Boutheina Stiti
Sonia Mbarki
Samir Ghannem
Kachouri Habib
Ali Khorchani

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