41 risultati
Impact of public policies on sustainable innovation in agri-food chains
Document
31-03-2022
CO-FRESH- M Valentina LASORELLA
- RICCARDO BORGIA
Enhancing opportunities for agroecological transformations of farming and food systems in Europe—addressing missing links
Document
28-11-2023
AE4EU- Seerp Wigboldus
- Jens Dauber
- Boglarka Bozsogi
- Jan Hassink
- Margriet Goris
- Andrew Dawson
9 Key Concepts for food diversity
Document
01-04-2017
DIVERSIFOOD- Véronique Chable
Ploutos: Rebalancing the Agri-Food Value Chain
Document
01-10-2020
Ploutos- Nikolaos Marianos
Practice Abstract: Food Hub in Āgenskalns
Document
01-08-2022
COCOREADO- Sandra Šūmane
The Oat Food Value Chain in Belgium
Document
01-12-2023
CROPDIVA- Simoun Bayudan
Social perception of small ruminants farming systems
Policy brief
15-01-2019
SheepNet- SheepNet
Staat van landbouw, visserij, voedsel en natuur
Report/paper
01-01-2024
Groen Kennisnet- Berkhout, P.
- Meulen, H. van der
- Ramaekers, P.
Practice Abstract: Rural complex “From the farm”
Document
01-01-2023
COCOREADO- Svetla Stoeva
Increasing diversity for food and agriculture
Slideshow/Presentation
01-12-2017
Farmers Pride- Nigel Maxted
- Shelagh Kell