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EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

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    174 results

      BioFerment - Fermenting surplus organic vegetables into long-life products

      document
      Dec 31, 2026
      -
      BioFerment - Processing surplus organic vegetables into long-life products through fermentation"
      Bioforum
      • biologische landbouw
      • voedselverspilling
      • fermentatie
      • productontwikkeling
      • gemeenschappelijk merk
      • logistiek proces
      • marktprijzen
      • voedselafval
      • surplusproductie
      • EU-fonds

      Consortium for Short Supply Chain Potato and Vegetable Sales

      document
      Dec 31, 2022
      -
      Consortium for the creation of short supply chains for the sale of potatoes and vegetables.
      Rafał Dziemiński
      • potato producers
      • vegetable producers
      • short supply chain
      • EPI group
      • homogeneous batches
      • modernized storage
      • transport
      • sorting and packaging
      • direct sale
      • home delivery
      • market expansion
      • consortium
      • EU funding
      • agritourism
      • schools
      • restaurants

      BioFerment - Fermenting surplus organic vegetables into long-life products

      document
      Dec 31, 2026
      -
      BioFerment - Processing surplus organic vegetables into long-life products through fermentation"
      Bioforum
      • fermentation
      • organic vegetables
      • value-added products
      • food waste prevention
      • processing company
      • organic farmers
      • marketing channels
      • product development
      • shared brand
      • EU-FarmBook

      HOOP Urban Circular Biobased Quality Label Project

      document
      Mar 20, 2026
      -
      Biorefine Cluster Europe
      James Ling+ 2
      • HOOP Network
      • urban biowaste
      • wastewater sludge
      • circular bioeconomy
      • Horizon 2020
      • circularity label
      • Lighthouse Cities
      • Greenovaste Europe
      • biobased quality label
      • urban circularity

      Segmentation par la qualité gustative dans la filière tomate

      document
      Jan 02, 2010
      -
      Innovations agronomiques
      Emmanuel Raynaud
      • qualité gustative
      • segmentation
      • tomate fraîche
      • signes de qualité
      • label Rouge
      • marques commerciales
      • coordination filière
      • critères organoleptiques
      • gouvernance collective
      • étiquetage variétal

    Relevant projects

    We found some projects that might be relevant for you, based on your search-query.

      Lentil-oat intercropping for sustainable production in Germany

      document
      Apr 03, 2026
      -
      Organic Knowledge Network on Monogastric Animal Feed
      Johannes Timaeus
      • lentil production
      • intercropping
      • oats
      • ecological farming
      • low input agriculture
      • crop rotation
      • weed suppression
      • harvest efficiency
      • lentil-oat separation
      • ReMIX project

      Women Innovators in Slovenia - Farming Fact Sheet #065

      document
      Jul 26, 2024
      -
      FLIARA: Female-Led Innovation in Agriculture and Rural Areas
      Barbara Lampič, Sara Mikolič, Lea Rebernik
      • Microgreens
      • Sasa Križ
      • Mikrozelene Šebenik
      • Bloomy
      • Slovenia
      • rural entrepreneurship
      • edible flowers
      • innovation in agriculture
      • gender equality
      • sustainable farming

      Short Food Supply Chains: Tools for Rural Development Agents

      document
      Oct 02, 2014
      -
      All Farmers ! Supporting a local collective to elaborate innovative and particpative pratices - step 1 : setting up
      Accueil Paysan Bourgogne
      • local development
      • short food supply chains
      • SFSCs
      • diagnostic tools
      • consumer research
      • success factors
      • human factors
      • logistical factors
      • marketing factors
      • regulatory standards

      Labeling Diversity in Europe: 3 Examples

      document
      Jan 04, 2021
      -
      DYNAmic seed networks for managing European diVERSITY
      Arciadia Intenational
      • agrobiodiversity
      • conservation
      • labels
      • consumers
      • market
      • diversity
      • terroir
      • seed networks
      • DYNAmicity
      • labeling schemes

      Faircoop: Farmers' Cooperative for Fair Milk and Dairy Products

      document
      Jan 08, 2022
      -
      Connecting COnsumers and producers to REbalance farmers’ position through AmbassaDOrs trainings
      Rani Van Gompel+ 1
      • farmers' cooperation
      • fair trade
      • food supply chain
      • Fairbel brand
      • milk production
      • dairy products
      • European Milk Board
      • COCOREADO project
      • fair pricing
      • sustainable agriculture
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