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EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

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41 results

Freeze-Drying Technology for High Microbiological Purity in Fruits and Vegetables
document
Dec 31, 2020
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Development of technology for obtaining products of the lyophilization process with a reduced level of microbial contamination
Politechnika Łódźka
Fruit and Vegetable Crops with High Environmental Performance
document
Jan 02, 2011
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Innovations agronomiques
Jeannequin B., Dosba F., Plénet D., Pitrat M., Chauvin J.E.
Fate of polyphenols and carotenoids in heat-treated fruits and vegetables
document
Dec 01, 2014
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Innovations agronomiques
Catherine M.G.C. RENARD, Catherine CARIS-VEYRAT, Claire DUFOUR et Carine LE BOURVELLEC-SAMOUR

Fruits and vegetables research trends 2000–2009: global publication analysis
document
Jan 02, 2010
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Innovations agronomiques
Tatry M.V., Fournier D., Dosba F., Jeannequin B.
Fruit and vegetable sector in France: trends, challenges, and quality initiatives
document
Jan 02, 2010
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Innovations agronomiques
Jeannequin B., Dosba F., Pluvinage J.

Relevant projects

We found some projects that might be relevant for you, based on your search-query.

Food Losses in French Fruit, Vegetable, and Potato Supply Chains
document
Dec 01, 2015
-
Innovations agronomiques
Benoit JEANNEQUIN, Daniel PLÉNET, Frédéric CARLIN, Jean-Éric CHAUVIN et Françoise DOSBA
Bioaccessibility and Antioxidant Properties of Polyphenols and Carotenoids in Fruits and Vegetables
document
Jun 01, 2014
-
Innovations agronomiques
Claire DUFOUR, David PAGE, Mylène GOBERT, Didier REMOND, Michèle LOONIS, Caroline BUFFIÈRE et Véronique SANTÉ-LHOUTELLIER
Future Challenges in Fruit and Vegetable Quality: Environment and Nutrition at Stake
document
Jan 02, 2010
-
Innovations agronomiques
M. Padilla
Handbook for designing and managing agroforestry systems with fruit trees and vegetables
document
Apr 03, 2026
-
Organic Knowledge Network on Monogastric Animal Feed
Laetitia Fourrié+ 1
- agroforestry
- market gardening
- fruit trees
- vegetable production
- mixed systems
- sustainable farming
- organic farming
- agroecology
- integrated farming
- crop diversity
Sour cherry without the stone: innovative drying method
document
Dec 29, 2023
-
Technological innovation, organization and marketing methods in the field of pitting sour cherries in such a way that the structure of the fruit is disturbed as little as possible in cooperation with Politechnika Świętokrzyska
Mariusz Porębski

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