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The key findings from 4 years of trials on food self-sufficiency in organic farming
Document
27-04-2015
REINE MATHILDE - for the development of the organic dairy sector in Normandy- Thierry METIVIER
- Caroline MILLEVILLE
- Amandine GUIMAS
- Antoine JEANNE
- Pascal ROUGIER
FROM THEORY TO PRACTICE OF SPECIES MIXTURES
Document
30-04-2021
ReMIX- ReMIX project
Species mixtures for lentil production in Germany
Document
30-04-2021
ReMIX- ReMIX project
From theory to practice of Species Mixtures-Francais
Document
30-04-2021
ReMIX- ReMIX project
Introduction of resilient grassland species and distinct cultivars
Document
29-02-2024
SUPER-G- SUPER-G
White clover a well-adapted species for living mulches
Document
30-04-2021
ReMIX- ReMIX project
BioClima: integrating public and private financing for natural capital conservation
Factsheet
21-02-2024
ResAlliance- Elisa Carturan
- Fabrizio Malaggi
- Giulia Amato
- Alessandro Leonardi
- Alex Pra
Innovative approaches to embed diversity in food systems
Document
01-02-2019
DIVERSIFOOD- Véronique Chable