Welcome

Filtri

Cancella tutti i filtri

1.311 risultati

Chestnut varieties recommended for cultivation in Extremadura
Factsheet
10-10-2024
FOREST4EU
María Rosa Mosquera-Losada
Nuria Ferreiro-Domínguez
Todo comienza con la semilla ecológica: innovación, grupos operativos, tejiendo redes y adaptación al territorio
Document
30-06-2020
ECOPIONET: Innovation and Bioeconomy in Rural Environment
Raquel Arroyo Palomares
Roberto Ruiz de Arcaute Rivero
Manuel Angel Salinas Navarro
Traditional orchards - cultivating and saving old fruit varieties
Document
29-01-2025
MIXED
Anna Szumełda
Guidance document and considerations for the marketing of biodiverse food products
Document
01-09-2019
DIVERSIFOOD
Véronique Chable
CERERE Project - Agrobiodiversity: Success stories in Europe
Document
30-09-2019
CERERE
THE UNIVERSITY OF READING
Report on New Breeding Techniques impact assessment, Developing Multipurpose Nicotiana Crops for Molecular Farming using New Plant Breeding Techniques
Document
06-12-2022
Newcotiana
Diego Orzaez Calatayud
Promoting an Enabling Environment for Agrobiodiversity in Europe
Document
01-04-2019
DIVERSIFOOD
Véronique Chable
Community Seed Banks in Europe
Document
01-07-2018
DIVERSIFOOD
Véronique Chable
Diversified food system: Policy to embedding crop genetic diversity in food value chains
Document
01-09-2017
DIVERSIFOOD
Véronique Chable
Traditional agroforestry systems as hotspots of agrobiodiversity: The case of oases in Tunisia
Factsheet
12-10-2023
ResAlliance
Boutheina Stiti
Habib Kachouri
Sonia Mbarki
Samir Ghannem
Sondes Fkiri
Mohamed Tahar Elaieb
Issam Touhami
Samir Dahri
Sarra Ghariani
Ali Khorchani

Filtri

Tipo di risorsaCancella i filtri (0)

ArgomentoCancella i filtri (0)

SottoargomentoCancella i filtri (0)

Lingua del contributoCancella i filtri (0)

PosizioneCancella i filtri (0)

Chestnut varieties recommended for cultivation in Extremadura

Todo comienza con la semilla ecológica: innovación, grupos operativos, tejiendo redes y adaptación al territorio

Traditional orchards - cultivating and saving old fruit varieties

Guidance document and considerations for the marketing of biodiverse food products

CERERE Project - Agrobiodiversity: Success stories in Europe

Report on New Breeding Techniques impact assessment, Developing Multipurpose Nicotiana Crops for Molecular Farming using New Plant Breeding Techniques

Promoting an Enabling Environment for Agrobiodiversity in Europe

Community Seed Banks in Europe

Diversified food system: Policy to embedding crop genetic diversity in food value chains

Traditional agroforestry systems as hotspots of agrobiodiversity: The case of oases in Tunisia

Chestnut varieties recommended for cultivation in Extremadura

Todo comienza con la semilla ecológica: innovación, grupos operativos, tejiendo redes y adaptación al territorio

Traditional orchards - cultivating and saving old fruit varieties

Guidance document and considerations for the marketing of biodiverse food products

CERERE Project - Agrobiodiversity: Success stories in Europe

Report on New Breeding Techniques impact assessment, Developing Multipurpose Nicotiana Crops for Molecular Farming using New Plant Breeding Techniques

Promoting an Enabling Environment for Agrobiodiversity in Europe

Community Seed Banks in Europe

Diversified food system: Policy to embedding crop genetic diversity in food value chains

Traditional agroforestry systems as hotspots of agrobiodiversity: The case of oases in Tunisia