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Sustainable Poinsettias from Hesse
document
Sep 30, 2022
-
Sustainable poinsettias from Hesse
Prof. Dr. Heiko Mibus-Schoppe
Grazing practices and dairy cow longevity: Context profile
document
Jun 30, 2025
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European Network to promote grazing and to support grazing-based farms on their economic and ecologic performances as well as on animal welfare
AERES
Report to estimate the potential yield loss and associated direct and indirect economic impact
document
Jan 13, 2020
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Pest Organisms Threatening Europe
Alfons Oude Lansink

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Run4Life Project Risk and Sustainability Assessment Report
document
Jun 16, 2026
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Biorefine Cluster Europe
CEIP+ 18
parasite management in sheep and goats: sustainable strategies
slideshow/presentation
Apr 30, 2025
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Innovations in Grazing techniques
ARGE Weideinnovationen
Final version of the sustainability assessment model and dashboard
document
Jun 29, 2022
-
Building bridges between consumers and producers by supporting short food supply chains through a systemic, holistic, multi-actor approach based Toolbox
Insa Thierman
Sustainable Food Quality Systems: Strategies for Resilience and Equity
document
Apr 26, 2021
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Strengthening European Food Chain Sustainability by Quality and Procurement Policy
Cecilia Mancini+ 2
Grass-fed beef transition: costs, benefits, and sustainability analysis
document
Jun 30, 2025
-
European Network to promote grazing and to support grazing-based farms on their economic and ecologic performances as well as on animal welfare
Grünlandzentrum Niedersachsen/ Bremen

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Sustainable Poinsettias from Hesse

Grazing practices and dairy cow longevity: Context profile

Report to estimate the potential yield loss and associated direct and indirect economic impact

Ficha GO ECOCUIT - Estrategias para la mejora de la conservación y sostenibilidad de productos cárnicos cocidos ecológicos envasados listos para el consumo

BIOEAST Foresight Exercise - sustainable bioeconomies towards 2050

Run4Life Project Risk and Sustainability Assessment Report

parasite management in sheep and goats: sustainable strategies

Final version of the sustainability assessment model and dashboard

Sustainable Food Quality Systems: Strategies for Resilience and Equity

Grass-fed beef transition: costs, benefits, and sustainability analysis

Filters

Sustainable Poinsettias from Hesse

Grazing practices and dairy cow longevity: Context profile

Report to estimate the potential yield loss and associated direct and indirect economic impact

Ficha GO ECOCUIT - Estrategias para la mejora de la conservación y sostenibilidad de productos cárnicos cocidos ecológicos envasados listos para el consumo

BIOEAST Foresight Exercise - sustainable bioeconomies towards 2050

Run4Life Project Risk and Sustainability Assessment Report

parasite management in sheep and goats: sustainable strategies

Final version of the sustainability assessment model and dashboard

Sustainable Food Quality Systems: Strategies for Resilience and Equity

Grass-fed beef transition: costs, benefits, and sustainability analysis

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Sustainable Poinsettias from Hesse

Grazing practices and dairy cow longevity: Context profile

Report to estimate the potential yield loss and associated direct and indirect economic impact

Ficha GO ECOCUIT - Estrategias para la mejora de la conservación y sostenibilidad de productos cárnicos cocidos ecológicos envasados listos para el consumo

BIOEAST Foresight Exercise - sustainable bioeconomies towards 2050

Run4Life Project Risk and Sustainability Assessment Report

parasite management in sheep and goats: sustainable strategies

Final version of the sustainability assessment model and dashboard

Sustainable Food Quality Systems: Strategies for Resilience and Equity

Grass-fed beef transition: costs, benefits, and sustainability analysis

Filters

Resource typeClear filters (0)

TopicClear filters (0)

Contribution languageClear filters (0)

LocationClear filters (0)

Project typeClear filters (0)

Sustainable Poinsettias from Hesse

Grazing practices and dairy cow longevity: Context profile

Report to estimate the potential yield loss and associated direct and indirect economic impact

Ficha GO ECOCUIT - Estrategias para la mejora de la conservación y sostenibilidad de productos cárnicos cocidos ecológicos envasados listos para el consumo

BIOEAST Foresight Exercise - sustainable bioeconomies towards 2050

Run4Life Project Risk and Sustainability Assessment Report

parasite management in sheep and goats: sustainable strategies

Final version of the sustainability assessment model and dashboard

Sustainable Food Quality Systems: Strategies for Resilience and Equity

Grass-fed beef transition: costs, benefits, and sustainability analysis