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Cereal Production in France: Trends, Challenges, and Innovations
document
Jan 02, 2012
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Innovations agronomiques
Abécassis J., Rousset M.
Optimizing Nitrogen Fertilization for Soybean Yield
document
Dec 31, 2021
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Grain legumes–production, processing and use; the introduction of new practices involved at all levels in agri-food chain, enables to achieve increase
Univerza v Mariboru, (Fakulteta za kmetijstvo in biosistemske vede)
Combining grazing with high milk production
document
Jan 30, 2020
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Shared Innovation Space for Sustainable Productivity of Grasslands in Europe
A. van den Pol-van Dasselaar (Aeres Hogeschool Dronten)+ 1

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Nitrogen Fertilisation of Soybeans: Conditions and Exceptions
document
Dec 31, 2021
-
Grain legumes–production, processing and use; the introduction of new practices involved at all levels in agri-food chain, enables to achieve increase
Univerza v Mariboru, (Fakulteta za kmetijstvo in biosistemske vede)
DEMOEXTRACT: Multisectoral Demonstration of Bioingredients from Agricultural By-Products in Spain
document
Feb 18, 2025
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MULTISECTOR DEMONSTRATION OF THE APPLICABILITY OF BIOINGREDIENTS BASED ON EXTRACTION AND BIOCONVERSION PROCESSES FOR THE VALORISATION OF BY-PRODUCTS FROM ANDALUSIA, EXTREMADURA AND MURCIA_DEMOEXTRACT
María del Carmen Galera Quiles+ 1
Improving Milk Production Profitability via Grassland Optimization for High-Quality Cheese
document
Dec 31, 2022
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Innovations in the production of raw cow's milk, its processing and introduction to the market of ripening cheeses with increased nutritional values
Stowarzyszenie Lokalna Grupa Działania Sandra Brdy
Food Loss Drivers in Primary Production: Systematic Review (D2.2)
document
Feb 29, 2024
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Bringing knowledge and consensus to prevent and reduce FOod LOss at the primary production stage. Understanding, measuring, training and adopting
Luca Falasconi+ 2
Production Shortfalls and Food Losses in French Beef Sector
document
Dec 01, 2015
-
Innovations agronomiques
Jacques AGABRIEL et Patrick VEYSSET

Filters

Cereal Production in France: Trends, Challenges, and Innovations

Optimizing Nitrogen Fertilization for Soybean Yield

Combining grazing with high milk production

Bra bete för hög mjölkproduktion till låg kostnad

Organic forage crop breeding: varieties, mixtures, and practices

Nitrogen Fertilisation of Soybeans: Conditions and Exceptions

DEMOEXTRACT: Multisectoral Demonstration of Bioingredients from Agricultural By-Products in Spain

Improving Milk Production Profitability via Grassland Optimization for High-Quality Cheese

Food Loss Drivers in Primary Production: Systematic Review (D2.2)

Production Shortfalls and Food Losses in French Beef Sector

Filters

Cereal Production in France: Trends, Challenges, and Innovations

Optimizing Nitrogen Fertilization for Soybean Yield

Combining grazing with high milk production

Bra bete för hög mjölkproduktion till låg kostnad

Organic forage crop breeding: varieties, mixtures, and practices

Nitrogen Fertilisation of Soybeans: Conditions and Exceptions

DEMOEXTRACT: Multisectoral Demonstration of Bioingredients from Agricultural By-Products in Spain

Improving Milk Production Profitability via Grassland Optimization for High-Quality Cheese

Food Loss Drivers in Primary Production: Systematic Review (D2.2)

Production Shortfalls and Food Losses in French Beef Sector

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Cereal Production in France: Trends, Challenges, and Innovations

Optimizing Nitrogen Fertilization for Soybean Yield

Combining grazing with high milk production

Bra bete för hög mjölkproduktion till låg kostnad

Organic forage crop breeding: varieties, mixtures, and practices

Nitrogen Fertilisation of Soybeans: Conditions and Exceptions

DEMOEXTRACT: Multisectoral Demonstration of Bioingredients from Agricultural By-Products in Spain

Improving Milk Production Profitability via Grassland Optimization for High-Quality Cheese

Food Loss Drivers in Primary Production: Systematic Review (D2.2)

Production Shortfalls and Food Losses in French Beef Sector

Filters

Resource typeClear filters (0)

TopicClear filters (0)

Contribution languageClear filters (0)

LocationClear filters (0)

Project typeClear filters (0)

Cereal Production in France: Trends, Challenges, and Innovations

Optimizing Nitrogen Fertilization for Soybean Yield

Combining grazing with high milk production

Bra bete för hög mjölkproduktion till låg kostnad

Organic forage crop breeding: varieties, mixtures, and practices

Nitrogen Fertilisation of Soybeans: Conditions and Exceptions

DEMOEXTRACT: Multisectoral Demonstration of Bioingredients from Agricultural By-Products in Spain

Improving Milk Production Profitability via Grassland Optimization for High-Quality Cheese

Food Loss Drivers in Primary Production: Systematic Review (D2.2)

Production Shortfalls and Food Losses in French Beef Sector