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Consumption Trends of Fats in France Since the 1980s
document
Jan 02, 2010
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Innovations agronomiques
Paolo Casagrande
Bovine native breeds of Emilia-Romagna
document
Jun 30, 2020
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Valorisation of dairy products from native regional breeds
Elena Bortolazzo
Strategic Feeding Protocol for Dairy Ewes in Turkey
document
Jan 28, 2021
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European Network for interactive and innovative knowledge exchange on animal health and nutrition between the sheep industry actors and stakeholders
Pierre-Guillaume Grisot

Relevant projects

We found some projects that might be relevant for you, based on your search-query.

Best Practice Guide on Milking Data
document
Mar 31, 2022
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Data Driven Dairy Decisions 4 Farmers
Kristine Piccart+ 1
Detect Metabolic Disease in Cattle Using Sensors
image
Sep 02, 2022
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Data Driven Dairy Decisions 4 Farmers
Data Driven Diary Decisions for Farmers
Ideal milk replacer formulation for small ruminants
document
Jun 30, 2022
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European Network for interactive and innovative knowledge exchange on animal health and nutrition between the sheep industry actors and stakeholders
Ina Beltrán de Heredia
Soybean replacement with alternative feeds in organic dairy ruminants
document
Dec 31, 2024
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Soy-avoiding and methane-reducing feeding on organic dairy farms
Bioforum
Optimizing Dairy Cow Feed for Productivity and Sustainability
document
Dec 31, 2024
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Innovative feed preparation aimed for impr. productive and reproduction perform. of the quality of dairy products and for reducing the environmental p
Universitatea de Științe Agricole și Medicină Veterinară a Banatului „Regele Mihai I al României” din Timișoara

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Consumption Trends of Fats in France Since the 1980s

Bovine native breeds of Emilia-Romagna

Strategic Feeding Protocol for Dairy Ewes in Turkey

Low-Fat Cheese with Added Fibers: Nutraceutical and Functional Innovation

Low-Fat Cheese from Donkey Milk with Inulin and Pectin

Best Practice Guide on Milking Data

Detect Metabolic Disease in Cattle Using Sensors

Ideal milk replacer formulation for small ruminants

Soybean replacement with alternative feeds in organic dairy ruminants

Optimizing Dairy Cow Feed for Productivity and Sustainability

Filters

Consumption Trends of Fats in France Since the 1980s

Bovine native breeds of Emilia-Romagna

Strategic Feeding Protocol for Dairy Ewes in Turkey

Low-Fat Cheese with Added Fibers: Nutraceutical and Functional Innovation

Low-Fat Cheese from Donkey Milk with Inulin and Pectin

Best Practice Guide on Milking Data

Detect Metabolic Disease in Cattle Using Sensors

Ideal milk replacer formulation for small ruminants

Soybean replacement with alternative feeds in organic dairy ruminants

Optimizing Dairy Cow Feed for Productivity and Sustainability

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Consumption Trends of Fats in France Since the 1980s

Bovine native breeds of Emilia-Romagna

Strategic Feeding Protocol for Dairy Ewes in Turkey

Low-Fat Cheese with Added Fibers: Nutraceutical and Functional Innovation

Low-Fat Cheese from Donkey Milk with Inulin and Pectin

Best Practice Guide on Milking Data

Detect Metabolic Disease in Cattle Using Sensors

Ideal milk replacer formulation for small ruminants

Soybean replacement with alternative feeds in organic dairy ruminants

Optimizing Dairy Cow Feed for Productivity and Sustainability

Filters

Resource typeClear filters (0)

TopicClear filters (0)

Contribution languageClear filters (0)

LocationClear filters (0)

Project typeClear filters (0)

Consumption Trends of Fats in France Since the 1980s

Bovine native breeds of Emilia-Romagna

Strategic Feeding Protocol for Dairy Ewes in Turkey

Low-Fat Cheese with Added Fibers: Nutraceutical and Functional Innovation

Low-Fat Cheese from Donkey Milk with Inulin and Pectin

Best Practice Guide on Milking Data

Detect Metabolic Disease in Cattle Using Sensors

Ideal milk replacer formulation for small ruminants

Soybean replacement with alternative feeds in organic dairy ruminants

Optimizing Dairy Cow Feed for Productivity and Sustainability