Reducing Mortality in Meat Sheep Flocks
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Detail description
A practical guide for sheep farmers to reduce mortality in meat sheep flocks caused by clostridial enterotoxaemia through vaccination.
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Contribution detail info
- Project
EuroSheep
European Network for interactive and innovative knowledge exchange on animal health and nutrition between the sheep industry actors and stakeholders
- Location
- Hungary
- Authors
- Pierre Guillaume Grisot
- Purpose
- Communication
- File type
- document
- Created on
- Jan 28, 2021
- Origin language
- English
- Official project website
- –
- License
- CC BY