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Benefits of growing spring cereals and winter cereals in a mixed intercropping system with pea under extremely dry weather conditions in Serbia
Document
01-12-2023
CROPDIVA
Radivoje Jevtić
Mixed intercropping of lentils with hull-less barley in Switzerland
Document
01-12-2023
CROPDIVA
Susanne Vogelgsang
Use of Intercropping with Hull-less (Naked) Barley to Support Pea Production
Document
01-12-2023
CROPDIVA
Edward Dickin
Spring Oats for Autumn Seeding
Document
01-12-2023
CROPDIVA
Matthias Herrmann
Enhanced Protein Content in Spring Oats and Winter Triticale through Intercropping with Peas in Serbia's Pannonian Climate
Document
01-12-2023
CROPDIVA
Radivoje Jevtić
How to successfully produce oats under drought stress?
Document
01-12-2023
CROPDIVA
M. Herrmann
DIAAS and contribution to RDI: optimization criteria for plant-based protein mixtures
Document
01-12-2023
CROPDIVA
Pere Gou
The Triticale Food Value Chain in Belgium
Document
01-12-2023
CROPDIVA
Simoun Bayudan,
How to get plant-based meat analogues from CROPDIVA crops?
Document
01-12-2023
CROPDIVA
Pere Gou
Molecular Characterization of Grains for Agrobiodiversity Valorization
Document
01-12-2023
CROPDIVA
Davide Emide
Alessio Scarafoni

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