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EU-Farmbook

EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

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Funded by the European Union

Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or European Commission. Neither the European Union nor the European Commission can be held responsible for them.

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    127 results

      Food Hypersensitivities and Intolerances: NCGS, Lactose, and FODMAPs

      document
      Sep 01, 2016
      -
      Innovations agronomiques
      Corinne BOUTELOUP
      • Non-celiac gluten sensitivity
      • lactose intolerance
      • FODMAPs
      • fructans
      • fermentable carbohydrates
      • IBS
      • lactase deficiency
      • hydrogen breath test
      • low-FODMAP diet
      • gluten-free diet

      Śruta rzepakowa w żywieniu trzody chlewne

      document
      Jun 30, 2023
      -
      Innovative fermentation technology for rapeseed meal as pig feed
      Beata Bartodziejska
      • trzoda chlewna
      • śruta rzepakowa
      • mikrobiot zwierząt
      • żywienie zwierząt
      • dobrostan zwierząt
      • jakość mięsa

      Agr'eau project: 2 years of on-farm agroecology trials in Adour-Garonne

      document
      Sep 30, 2021
      -
      Agr'eau Adour Garonne
      Quentin Espagnol
      • agro-écologie
      • expérimentation agricole
      • fermes expérimentales
      • biostimulants
      • couverture végétale
      • semis direct
      • gestion des couverts végétaux
      • pratiques durables
      • innovation collective
      • systèmes agricoles durables

      Farmer-led experiments in small-scale organic vegetable farming

      document
      Mar 11, 2022
      -
      GOPEI MiMaBio : diversified organic market gardening systems on small surfaces in the region Provence Alpes Côte d'Azur, France
      Oriane Mertz
      • organic farming
      • small-scale farming
      • farmer experiments
      • soil fertility
      • crop rotation
      • intercropping
      • no-till farming
      • ground cover
      • composting
      • agricultural innovation

      bracken and rhododendron control on upland farms in MacGillycuddy Reeks

      document
      Mar 31, 2023
      -
      A Sustainable Agricultural Plan for the MacGillycuddy Reeks - Conservation and restoration of Upland Habitat in the MacGillycuddy Reeks
      Noel Spillane
      • habitat assessment
      • grazing uplands
      • bracken control
      • rhododendron management
      • HNV farmland
      • sustainable agriculture
      • collective land management
      • peatland restoration
      • farmer engagement
      • Natura 2000 SAC

    Relevant projects

    We found some projects that might be relevant for you, based on your search-query.

      Handbook for trait assessment in agricultural plant teams

      document
      Nov 28, 2020
      -
      Designing InnoVative plant teams for Ecosystem Resilience and agricultural Sustainability
      Christoph Scherber+ 1
      • cereal-legume intercropping
      • crop phenology
      • plant morphology
      • physiology
      • reproduction
      • yield assessment
      • post-harvest
      • non-crop biodiversity
      • intercrop protocols
      • grassland mixtures

      Ekologiczna produkcja ziarna oraz przetwarzanie pozostałości browarniczych na mączkę z wykorzystaniem innowacyjnego sposobu dehydratacji

      document
      Apr 30, 2025
      -
      Grist
      Małgorzata Szczepanek
      • produkcja słodu
      • dehydratacja
      • zboża
      • młóto browarniane

      Micro-Doses of Sugars Enhance Plant Defences

      document
      Oct 01, 2015
      -
      Innovations agronomiques
      Ingrid ARNAULT, Marc BARDIN, Sylvie ONDET, Arnaud FURET, Marc CHOVELON, Anne-Cécile KASPRICK, Philippe MARCHAND, Henri CLERC, Maxime DAVY, Gilles ROY, Laurence ROMET, Jérôme AUGER, Anne MANÇOIS et Sylvie DERRIDJ,
      • sucrose
      • fructose
      • glucose
      • trehalose
      • sweet immunity
      • foliar application
      • plant defence
      • pesticide reduction
      • organic farming
      • EU Regulation No 9162014

      Le potentiel du gland de chêne pyrénéen comme farine sans gluten

      document
      Jul 31, 2024
      -
      Landscape resilience knowledge alliance for agriculture and forestry in the Mediterranean basin
      Mariline Borges+ 2
      • acorns
      • Quercus pyrenaica
      • gluten-free flour
      • tannin removal
      • phenolic compounds
      • dietary fibre
      • protein content
      • roasting
      • dehusking
      • nutritional composition

      El potencial de la bellota de rebollo como harina sin gluten

      document
      Jul 31, 2024
      -
      Landscape resilience knowledge alliance for agriculture and forestry in the Mediterranean basin
      Mariline Borges+ 2
      • Bellota
      • Rebollo
      • Harina
      • Harina sin gluten
      • Quercus pyrenaica
      • Tannin
      • Tratamiento
      • Almidón
      • Compuestos bioactivos
      • Valor nutritivo
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