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EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

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174 results

Winter Oilseed Rape Variety Performance in French CTPS Trial Network
document
May 01, 2014
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Innovations agronomiques
Patrick BAGOT, Frédéric SALVI et Julien GOMBERT
Technical and Managerial Report on Field Trials and Results – UCSC, STUARD, Tadini, SITEA
document
Dec 31, 2020
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Vegetable Crops Waste: Opportunities in Energy Transformation and their Reuse
Università Cattolica del Sacro Cuore
Final outcomes II
document
Dec 31, 2020
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Best practices for the reduction of greenhouse gas emissions on organic farms
C.R.P.V. - Centro Ricerche Produzioni Vegetali

AQUACOMBINE Final Conference Outcomes and Tools
document
Jun 18, 2026
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Integrated on-farm Aquaponics systems for co-production of fish, halophyte vegetables, bioactive compounds, and bioenergy
AQUACOMBINE
INFORME DE RESULTADOS AGRO+
document
Jun 23, 2026
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THEMATIC EUROPEAN RURAL BIOECONOMY NETWORK (thERBN)
AGRO +

Relevant projects

We found some projects that might be relevant for you, based on your search-query.

Implementation of Trials in French Pilot Farms
document
Sep 29, 2022
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Integrating innovative TECHnologies along the value Chain to improve small ruminant welfARE management
Claire Morgan-Davies
2019 Field Assays Implementation Tests
document
Dec 18, 2019
-
New commercial EUropean RICE (Oryza sativa) harbouring salt tolerance alleles to protect the rice sector against climate change and apple snail (Pomacea insularum) invasion
Maria del Mar Català Forner
How to manage Flavescence Dorée effectively
document
Jun 07, 2017
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Network for the exchange and transfer of innovative knowledge between European wine-growing regions to increase the productivity and sustainability of the sector
Fanny PREZMAN
Flavescence Dorée: Management Strategies
video
May 22, 2017
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Network for the exchange and transfer of innovative knowledge between European wine-growing regions to increase the productivity and sustainability of the sector
Fanny PREZMAN
Collective Processing Workshops in France
document
Mar 01, 2016
-
Innovations agronomiques
Franck THOMAS
- collective processing workshop
- short food supply chains
- direct marketing
- farmer cooperatives
- rural development
- food sovereignty
- hygiene regulations
- agricultural transformation
- local food systems
- project Atomic

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