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      Public Food Procurement for Sustainability in Spain

      document
      Jul 14, 2021
      -
      Capacity Building for local organic fruit and vegetable producers to promote the transition to sustainability of public procurement in Madrid, Valenci
      Observatorio para una Cultura del Territorio, OCT
      • public food procurement
      • sustainable food
      • public sector contracts law
      • Green Public Procurement
      • GPP criteria
      • socio-environmental criteria
      • food sovereignty
      • agroecology
      • training for public staff
      • FEDER funding
      • DGDRFA
      • GOSA
      • CERAI
      • Justicia Alimentaria
      • Valencian Decree 842018
      • EU sustainability standards

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