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EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

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Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or European Commission. Neither the European Union nor the European Commission can be held responsible for them.

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    Filters

    85 results

      Checking efficacy of cleaning and disinfection procedures

      document
      Jan 01, 2024
      -
      Networking European poultry actors for enhancing the compliance of biosecurity measures for a sustainable production
      Eszter Takács+ 2
      • cleaning efficacy
      • disinfection monitoring
      • hygienogram
      • indicator bacteria
      • aerobic bacterial count
      • Escherichia coli
      • Staphylococcus aureus
      • Salmonella spp
      • hygiene program
      • microbial reduction

      Technological developments for monitoring greenhouse diseases and pests

      document
      Jan 01, 2023
      -
      Kennis­platform voor de groene sector
      WUR
      • diseases
      • pests
      • greenhouse monitoring
      • smartphone detection
      • e-nose
      • fungal spores
      • bacterial infections
      • viral symptoms
      • electrochemical sensors
      • gas chromatography

      Advanced Biosecurity for Enterococcus Control in Poultry

      document
      Mar 10, 2026
      -
      Practice and Science Broiler Production Innovation Network
      Stefan Gunnarsson
      • Animal health
      • Enterococcus
      • biosecurity
      • broiler production
      • Greek
      • management practice
      • good practice
      • water system hygiene
      • biofilm eradication
      • thermal disinfection

      Fruit Vinegar and Wine Production: Microbiological Monitoring and Process Optimization

      document
      Nov 19, 2020
      -
      Production of fruit vinegar as a product, process and technological innovation
      Beata Bartodziejska
      • ocet
      • fermentacja
      • bakterie kwasu octowego
      • winorośl
      • pomace
      • winiarnia
      • fermenter
      • kontrola mikrobiologiczna
      • kwas octowy
      • produkcja organiczna

      L'apport des techniques de biologie moléculaire à la biodiversité microbienne du sol

      document
      Apr 07, 2012
      -
      Innovations agronomiques
      Lionel Ranjard
      • microorganismes
      • diversité du sol
      • biologie moléculaire
      • métagénomique
      • séquençage haut rendement
      • qualité des sols
      • RMQS
      • ECOMIC-RMQS
      • biodiversité microbienne
      • services écosystémiques

    Relevant projects

    We found some projects that might be relevant for you, based on your search-query.

      Microbial Resources for Food Innovation: CIRM's Functional Diversity Through High-Throughput Screening

      document
      Jun 01, 2015
      -
      Innovations agronomiques
      Florence VALENCE et Anne THIERRY
      • microbial resources
      • Biological Resource Centres
      • high-throughput screening
      • functional diversity
      • microbial biodiversity
      • food biopreservation
      • strain collections
      • CIRM
      • HTS
      • antimicrobial activity

      Molecular tools for on-site rapid pathogen detection

      document
      Jan 01, 2021
      -
      SMART agriculture for innovative vegetable crop PROTECTion: harnessing advanced methodologies and technologies
      Liga Lepse
      • IPM
      • pathogen detection
      • molecular diagnostics
      • RPA
      • recombinase polymerase amplification
      • on-site testing
      • ToBRFV
      • TCDDv
      • Agdia AmpliRP
      • point-of-care

      Sampling and preparation of vegetable samples for pathogen analysis

      document
      Jan 01, 2022
      -
      SMART agriculture for innovative vegetable crop PROTECTion: harnessing advanced methodologies and technologies
      Jarka Ovesna+ 1
      • pathogens
      • sampling
      • preparation
      • molecular diagnosis
      • PCR
      • ISO 170252018
      • RNA later
      • accredited laboratories
      • vegetable crops
      • SmartProtect

      Wyniki badań nad technologią lifliżacji o podniesionej czystości mikrobiologicznej

      document
      Apr 28, 2023
      -
      Development of technology for obtaining freeze-drying process products with a reduced level of microbiological contamination
      EIG FINANCE
      • liofilizacja
      • owoce i warzywa
      • Unia Europejska
      • wspólne inwestycje
      • rozwój obszarów wiejskich
      • technologia lifliżacji
      • czystość mikrobiologiczna
      • wspólne inwestycje w Wielkopolsce

      Analiza mikrobiologiczna wylegu kaczek w warunkach badawczych

      document
      Apr 30, 2024
      -
      Implementation of innovative technological elements in the duck hatching process in order to reduce microbiological infections and improve the health and well-being of hatched chicks
      Andrzej Gaweł
      • wylęg kaczek
      • dobrostan piskląt
      • ograniczenie zakażeń mikrobiologicznych
      • innowacyjne elementy technologiczne
      • wylegarnia
      • badania mikrobiologiczne
      • rozwój embronalny
      • efekty produkcji
      • kaczki Pekin
      • epizootologia
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