SOSDIE-MIBA: Sustainable Livestock Diets via Food Industry By-Product Valorisation
SOSDIE-MIBA supports sustainable livestock production through food industry by-product valorisation
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Detail description
SOSDIE-MIBA is an innovative project under the Basque Country’s PDR Comunidad Autónoma / PDNR programme, launched in 2017, focused on enhancing livestock production sustainability through the valorisation of food industry by-products. The project develops balanced animal diets using alternative, sustainable raw materials, reducing dependency on external feed markets. Funded with €129,569, it supports circular economy principles in the food industry. For inquiries, contact jabi@miba.coop.
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Contribution detail info
- Project
Improvement of the sustainability of livestock production through the development of new balanced d
Improvement of the sustainability of livestock production through the development of new balanced diets based on the valorization of agri-food by-prod
- Location
- Spain
- Authors
- Cooperativa Agrícola M.I.B.A
- Purpose
- Dissemination, Communication
- File type
- document
- Created on
- Mar 03, 2021
- Origin language
- Spanish
- Official project website
- Improvement of the sustainability of livestock production through the development of new balanced d
- License
- CC BY
- Keywords