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EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

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Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or European Commission. Neither the European Union nor the European Commission can be held responsible for them.

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    Filters

    131 results

      Cereal Agua: Efficient, Sustainable Cereal Farming in Spain

      document
      Sep 30, 2023
      -
      Transfer, innovation and new technologies for a more efficient, profitable, sustainable and socially integrated cereal crop in Spain.
      Álvaro Santiago Julián Fuentes
      • cereal crops
      • irrigation
      • soil conservation
      • water management
      • agro-ecology
      • climate change adaptation
      • sustainable agriculture
      • Spain
      • Andalusia
      • Castile and León
      • Extremadura

      Cereal Disease Encyclopedia

      document
      Apr 03, 2026
      -
      Organic Knowledge Network on Monogastric Animal Feed
      Bill Clark+ 4
      • cereal diseases
      • crop rotation
      • organic farming
      • disease identification
      • pathogen life cycles
      • visual atlas
      • symptom description
      • photo gallery
      • AHDB
      • diagnostic tool

      GO Cereal Agua: Innovation and Sustainability in Spanish Cereal Farming

      document
      Oct 11, 2020
      -
      Transfer, innovation and new technologies for a more efficient, profitable, sustainable and socially integrated cereal crop in Spain.
      Ambienta Ingenieria y Servicios Agrarios y Forestales SLU
      • cereales
      • agua
      • sostenible
      • innovación
      • agricultores
      • fertilizantes
      • fitosanitarios
      • agroecosistemas
      • cambio climático
      • digitalización agrícola

      CEREAL AGUA: Innovation and new technologies for sustainable cereal production in Spain

      document
      Sep 30, 2023
      -
      Transfer, innovation and new technologies for a more efficient, profitable, sustainable and socially integrated cereal crop in Spain.
      Álvaro Santiago Julián Fuentes
      • cereal crops
      • irrigation
      • water efficiency
      • soil conservation
      • agro-ecology
      • sustainable farming
      • innovation
      • technology transfer
      • EIP-AGRI
      • Spain

      Organic Cereals: Yield & Quality Guide

      document
      Mar 20, 2026
      -
      Organic Knowledge Network Arable
      Hansueli Dierauer
      • cereal crop
      • organic farming
      • crop variety
      • yield improvement
      • harvest quality
      • variety selection
      • soil management
      • crop rotation
      • nutrient management
      • organic certification

    Relevant projects

    We found some projects that might be relevant for you, based on your search-query.

      GO Cereal Agua: Innovation and Transfer for Water and Agronomic Sustainability in Cereal Basins

      document
      Dec 12, 2018
      -
      Transfer, innovation and new technologies for a more efficient, profitable, sustainable and socially integrated cereal crop in Spain.
      AMBIENTA INGENIERÍA Y SERVICIOS AGRARIOS Y FORESTALES S.L.U.
      • cereal
      • agua
      • sostenibilidad
      • cambio climático
      • suelo
      • riego
      • innovación
      • digitalización
      • drones
      • agricultura de precisión

      Pea breeding for intercropping with cereals

      document
      Apr 30, 2021
      -
      Redesigning European cropping systems based on species MIXtures
      ReMIX project
      • pea breeding
      • intercropping
      • cereals
      • competitive ability
      • mixed stand
      • pure stand
      • nitrogen fertilization
      • sowing density
      • phenological synchrony
      • early-maturing cereals

      Phytomicronutrients in Cereal Grains: Genetics to Processing

      document
      Dec 01, 2014
      -
      Innovations agronomiques
      Valérie LULLIEN-PELLERIN
      • phenolic acids
      • alkylresorcinols
      • betaine
      • whole grains
      • bran
      • phenolic compounds
      • bioaccessibility
      • antioxidant capacity
      • processing losses
      • HealthGrain project

      cereal-legume intercropping systems for sustainable farming

      document
      Jan 02, 2013
      -
      Innovations agronomiques
      Corre-Hellou G., Bédoussac L., Bousseau D., Chaigne G., Chataigner C., Celette F., Cohan J.P., Coutard J.P., Emile J.C., Floriot M., Foissy D., Guibert S., Hemptinne J.L., Le Breton M., Lecompte C., Marceau C., Mazoué F., Mérot E., Métivier T., Morand P., Naudin C., Omon B., Pambou I., Pelzer E., Prieur L., Rambaut G, Tauvel O.
      • blé
      • pois
      • culture associée
      • triticale
      • légumineuse fourragère
      • engrais azoté
      • rendement
      • système de culture
      • agriculture biologique
      • résilience
      • INRA
      • ARVALIS
      • CASDAR

      Agir rapidement pour contenir la carie commune du blé

      document
      Jan 02, 2013
      -
      Innovations agronomiques
      Fontaine L., Robin N., Bruyère J., du Cheyron P.
      • Tilletia caries
      • Tilletia foetida
      • résistance variétale
      • agriculture biologique
      • traitement des semences
      • tolérance variétale
      • blé tendre
      • spores
      • semences contaminées
      • recherche agricole
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