Production of probiotics from cheese and curds whey and the further use of whey in production of im
Production of probiotics from cheese and curds whey and the further use of whey in production of improved multifunctional dairy products
- Typ projektu
- EIP-AGRI Operational Group
- ID grantu
- OG_Latvia_540d6f7888
- Dátum začiatku
- 01-01-2018
- Dátum ukončenia
- 01-01-2020
- Databáza CORDIS
- -
- Webová stránka projektu
- Webová stránka projektu
Príspevky
- Preložené AI
Výroba probiotík zo syrovej a tvarohovej srvátky
dokument31. 12. 2020Production of probiotics from cheese and curds whey and the further use of whey in production of improved multifunctional dairy products-Dzintra Simsone