Strona główna
More Protein Autonomy and Food Security in Dairy Systems
More Protein Autonomy and Food Security in Dairy Systems
O projekcie
- Typ projektu
- EIP-AGRI Operational Group
- Numer umowy o grant
- OG_France_c07b1321b1
- Data rozpoczęcia
- 01 Jan 2018
- Data zakończenia
- 01 Jan 2021
- Baza danych CORDIS
- -
- Strona projektu
- Strona projektu
Materiały
Use and management of alfalfa as an increase in Protein Autonomy and Food Security in Beef and Dairy systems
Document
17-02-2025
- Denis CHAPUIS
- Amélie POULLEAU
Méteils as a Strategy for Enhancing Protein Autonomy and Food Security in Beef and Dairy Systems
Document
21-02-2025
- Denis CHAPUIS
- Marie BOUILLÉ
- Jérôme LAVIRON