Food systems of the middle - Around the Association of Isère Flavour Farmers
The document presents the case study conducted around the Association of Isère Flavour Farmers. It covers various aspects, such as the structure and history of the department. It then discusses the missions, the challenges encountered, the relationship between local supply and demand, as well as the scope of action.
Opis
1/1
Szczegółowe informacje
- Lokalizacja
- France
- Autorzy
- Carole Chazoule
- Cel
- Communication
- Dissemination
- Typ pliku
- Document
- Rozmiar pliku
- 1.70 MB
- Utworzono dnia
- 26-03-2020
- Język oryginału
- French
- Oficjalna strona projektu
- SYAM : "Values-based food system of the Middle", co-construction and operationalization of the conc
- Licencja
- CC BY
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