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Iffinanzjat mill-Unjoni Ewropea

Iffinanzjat mill-Unjoni Ewropea. Madankollu, l-opinjonijiet u l-fehmiet espressi huma dawk tal-awtur(i) biss u mhux neċessarjament jirriflettu dawk tal-Unjoni Ewropea jew tal-Kummissjoni Ewropea. La l-Unjoni Ewropea u lanqas il-Kummissjoni Ewropea ma jistgħu jinżammu responsabbli għalihom.

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Riżultati ta’ 122

Klassifikazzjoni Semprija tal-Ħossijiet tal-Birja
vidjo
27 Jan 2021
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BirrAroma_Production of niche plant species for the aromatization of beers
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Projett tal-Birja Organiku fil-Rheinland-Pfalz
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18 Mar 2022
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From malting barley to organic beer - blueprint for regional and sustainable value chain management
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URPA: Biret minn ġnun proteġġjut għall-ħarrier ta’ Montagu biex jikkonservaw
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23 Mej 2024
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Landscape resilience knowledge alliance for agriculture and forestry in the Mediterranean basin
Armand Casadó+ 1

Rifarmentazzjoni tal-Birja mal-Khamar Probiotiku Saccharomyces boulardii
dokument
31 Ott 2023
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Development of a product and process innovation related to the technology of producing organic beer containing probiotic microorganisms, fixed with the use of the refermentation process, carried out with the participation of probiotic microorganisms
Biała Wrona
URPA: Birkat li jikkupru ġnuni ta’ Harrier ta’ Montagu fil-Katalunja
dokument
23 Mej 2024
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Landscape resilience knowledge alliance for agriculture and forestry in the Mediterranean basin
Armand Casadó+ 1

Proġetti rilevanti

Sibna xi proġetti li jistgħu jkunu rilevanti għalik, ibbażati fuq it-tfittxija tiegħek.

URPA: Ħaġġa li tikkupri l-ħaġġa tal-birra tikkupri f’Katalunja
dokument
23 Mej 2024
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Landscape resilience knowledge alliance for agriculture and forestry in the Mediterranean basin
Armand Casadó+ 1
Tibba u Potenzjali Ekonomiku tal-Kanapin Tuskani għall-Produzzjoni Lokali tal-Birja
dokument
31 Diċ 2021
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Development of Tuscan hop cultivation for the production of beers made in Tuscany (HopS Tuscany)
Ghiselli Lisetta
Sobvivimentu ta’ Saccharomyces cerevisiae var. boulardii f’biri mal-bosta u livelli differenti ta’ alkoliku u tajjeb
dokument
31 Ott 2023
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Development of a product and process innovation related to the technology of producing organic beer containing probiotic microorganisms, fixed with the use of the refermentation process, carried out with the participation of probiotic microorganisms
Biała Wrona
Illumbikazzjoni tal-linja tal-produttjoni tal-birja mal-birjat probiotiċi S. cerevisiae var. boulardii
dokument
31 Ott 2023
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Development of a product and process innovation related to the technology of producing organic beer containing probiotic microorganisms, fixed with the use of the refermentation process, carried out with the participation of probiotic microorganisms
Biała Wrona
F’l-bidu għall-bevanda borsa: il-lupulin lokali bħibbuż bħall-istituzzjoni tal-bidu indigenzjali f’Álava
dokument
07 Aww 2018
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2016-012 - LUPULUS:Activation of the beer value chain
Isabel Pérez
- cerveja vasca
- Álava
- lupul
- cerveceria artizanali
- trazzabilità
- sostenibilità
- produzzjoni lokali
- levaġġa vasca
- il-maħġa tal-bidu
- UAGA

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