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CERERE

CEreal REnaissance in Rural Europe: embedding diversity in organic and low-input food systems

Dwar il-proġett

Organic/low input cereal food systems in the EU are emerging in answer to the sustainability crisis of the conventional agri-food sector. “Alternative” systems are based on local, decentralized approaches to production and processing, regard to quality and health, and...

Tip ta' proġett
Horizon 2020
Pajjiż
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Għotja ID
10.3030/727848
Data tal-bidu
01 Nov 2016
Data tat-tmiem
31 Oct 2019
Ara d-dettalji tal-proġett fuq CORDIS
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Żur il-websajt tal-proġett
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