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CERERE

CEreal REnaissance in Rural Europe: embedding diversity in organic and low-input food systems

Dwar il-proġett

Organic/low input cereal food systems in the EU are emerging in answer to the sustainability crisis of the conventional agri-food sector. “Alternative” systems are based on local, decentralized approaches to production and processing, regard to quality and health, and...

Koordinatur
Tip ta' proġett
Horizon 2020
Pajjiż
-
Għotja ID
10.3030/727848
Data tal-bidu
2016-11-01
Data tat-tmiem
2019-10-31