VEGGIE CURED MEATS: Development of meat analogues for raw-cured sausage and cured ham
VEGGIE CURED MEATS: Development of meat analogues for raw-cured sausage and cured ham
- Tip ta’ proġett
- EIP-AGRI Operational Group
- ID tal-Għotja
- OG_Spain_36fc5a9969
- Data tal-bidu
- 01-01-2021
- Data tat-tmiem
- 01-01-2024
- CORDIS database
- -
- Sit web tal-proġett
- Sit web tal-proġett
Kontribuzzjonijiet
- Tradott bl-AI
GO VEGGIE Kuijat Maltinji: Ikkunsirja ta’ Kuijat Maltinji bil-Pianta minn Ġużamenti tal-Pianti
dokument01 Set 2022VEGGIE CURED MEATS: Development of meat analogues for raw-cured sausage and cured ham-Francesc Borrisser