Spanish Entrefino Lambskin Quality Project Study of the causes of the decrease in quality of the sk
Spanish Entrefino Lambskin Quality Project Study of the causes of the decrease in quality of the skins of the entrefino lamb and practical solutions t
- Tip ta’ proġett
- EIP-AGRI Operational Group
- ID tal-Għotja
- OG_Spain_795795055c
- Data tal-bidu
- 01-01-2020
- Data tat-tmiem
- 01-01-2022
- CORDIS database
- -
- Sit web tal-proġett
- Sit web tal-proġett