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SISTERS
Systemic Innovations for a SusTainable reduction of the EuRopean food waStage
Il progetto
Only in the EU, we generate every year around 89M tonnes of Food Loss and Waste (FLW), accounting for 20% of the total foodproduced, with costs estimated at ?143 Bn, impacting each stage of the Food Value Chain.In SISTERS, we propose a set of systemic innovations addressed to...
- Coordinatore
- –
- Tipo di progetto
- Horizon 2020
- Paese
- -
- ID sovvenzione
- 10.3030/101037796
- Data di inizio
- 2021-11-01
- Data di fine
- 2026-04-30