OPTICARN - Optimising the storage conditions of meat from different species to improve sensory qual

OPTICARN - Optimising the storage conditions of meat from different species to improve sensory quality and shelf life, applying specific ageing protoc

Projekti tüüp
EIP-AGRI Operational Group
Toetuse ID
OG_Spain_6ccf9f880a
Alguskuupäev
01-01-2021
Lõppkuupäev
01-01-2024
CORDIS andmebaas
-
Külasta projekti veebisaiti
Külasta projekti veebisaiti