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EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

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    Filters

    136 results

      Innovaciones sostenibles en agrotextiles a partir de subproductos agrícolas

      document
      Jan 09, 2020
      -
      Sustainable innovations for the development of cloth sacks for application in ornamental horticulture and gardening. Selection of substrates and speci
      Corma, SCCL
      • agricultural byproducts
      • fiber extraction
      • agrotextiles
      • sustainable agriculture
      • horticultural use
      • textile innovation
      • Catalan Rural Development Program
      • European Agricultural Development Fund
      • AEQCT Symposium
      • innovation awards

      Eco-Innovative Hemp Harvesting and Processing for Small-Scale Farmers

      document
      Dec 31, 2023
      -
      ECO-INNOVATIVE TECHNOLOGY FOR SECVENTIAL HARVESTING OF HEMP, SEED CONDITIONING AND OIL OBTAINING
      NATIONAL INSTITUTE OF RESEARCH - DEVELOPMENT FOR MACHINES AND INSTALLATIONS DESIGNED TO AGRICULTURE AND FOOD INDUSTRY – INMA BUCHAREST
      • hemp cultivation
      • seed conditioning
      • oil extraction
      • harvesting equipment
      • processing equipment
      • eco-innovative technology
      • demonstration report
      • results dissemination
      • technical equipment
      • small-scale farming

      Tomato Plant Residues as Sustainable Building Insulation

      document
      Mar 10, 2019
      -
      HORTICULTURE 2.0: 0 RESIDUES, 0 WASTE TO PRODUCE THE FOOD OF THE FUTURE
      Antonino Valenza
      • tomato plant residues
      • ligno-cellulosic fibres
      • inorganic matrix composites
      • mortar reinforcement
      • thermal insulation
      • circular economy
      • agricultural waste
      • sustainable construction
      • Orticoltura 20
      • Fattoria Autonoma Tabacchi

      Valorization of legume by-products for sustainable protein and material production

      document
      Mar 23, 2026
      -
      Biorefine Cluster Europe
      AI Uploader Service
      • pea
      • chickpea
      • green bean
      • dry bean
      • legume by-products
      • protein extraction
      • bioactive compounds
      • biorefinery
      • sustainable processing
      • agro-industrial waste
      • plant-based protein
      • dry fractionation
      • wet processing
      • ultrasonic extraction
      • microwave-assisted extraction
      • bioplastics
      • biodegradable packaging
      • biofuel
      • cellulase
      • anti-nutritional factors
      • PROLIFIC project
      • Horizon 2020
      • FAO
      • legume proteins

      Wheat genetic resources with high dietary fiber for functional foods

      document
      Apr 03, 2026
      -
      Organic Knowledge Network on Monogastric Animal Feed
      M. Megyeri+ 5
      • wheat genetic resources
      • dietary fiber
      • total dietary fiber
      • water extractable arabinoxylan
      • composite cross populations
      • Mv Elit CCP
      • functional foods
      • organic farming
      • Central Europe
      • University of Debrecen
      • functional wheat
      • high-fiber wheat
      • cereal breeding
      • wheat breeding
      • dietary fiber
      • health-promoting wheat

    Relevant projects

    We found some projects that might be relevant for you, based on your search-query.

      Extracción y fraccionamiento de materiales lignocelulósicos en bosques atlánticos sostenibles

      slideshow/presentation
      Mar 03, 2018
      -
      2019-11- Extractivos especies arboreas - Extraction and application of extractives from Atlantic mixed forest tree species to prevent wood decay
      Leire Salaberria
      • gestión forestal sostenible
      • madera
      • plantaciones monoespecíficas
      • bosques pluriespecíficos
      • bosques mixtos
      • selvicultura
      • madera muerta
      • antifúngicos
      • caracterización
      • fraccionamiento
      • valorización
      • gestión forestal
      • madera sostenible
      • fraccionamiento de lignocelulósicos
      • madera muerta
      • materiales lignocelulósicos
      • producción de nanofibras
      • evaluación de propiedades
      • costes de producción
      • escalabilidad
      • divulgación científica

      Scheda tecnica "Farine resilienti

      document
      Feb 01, 2022
      -
      Cereals Diversity for adaptation to climate change (CEREALI RESILIENTI 2.0)
      Alba Pietromarchi+ 1
      • resilient cereals
      • organic flours
      • Composite Cross Populations
      • nutraceutical value
      • mycotoxin control
      • dough rheology
      • whole grain milling
      • stone-milled flour
      • extraction rate
      • food safety

      Protein Extraction from Legume By-Products Using Mild Techniques

      document
      Mar 19, 2026
      -
      Biorefine Cluster Europe
      Prandi et al.+ 3
      • pea by-products
      • chickpea by-products
      • protein extraction
      • enzymatic assisted extraction
      • direct aqueous extraction
      • proteases
      • alcalase
      • papain
      • protein digestibility
      • amino acid score
      • degree of hydrolysis
      • SDS-PAGE
      • non-protein nitrogen
      • simulated gastrointestinal digestion

      Grass-Based Cropping Systems for Sustainable Agriculture in Denmark

      document
      Jul 14, 2025
      -
      Transformation for sustainable nutrient supply and management
      Mette V. Odgaard, Anton Rasmussen, Morten Birk, Morten Winther Vestenaa
      • perennial grasses
      • sustainable agriculture
      • biorefinery
      • nutrient management
      • GHG emissions
      • biodiversity
      • circular economy
      • green biogas
      • protein extraction
      • EU funding

      Accès à des molécules d’intérêt par fractionnement par voie sèche

      document
      Jan 02, 2012
      -
      Innovations agronomiques
      Barron C., Abécassis J., Chaurand M., Lullien-Pellerin V., Mabille F., Rouau X., Sadoudi A., Samson M.F.
      • wheat
      • grain
      • fractionation
      • aleurone
      • bran
      • fibre
      • bioactive compounds
      • cryogenic grinding
      • decortication
      • enzymatic treatment
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