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EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

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Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or European Commission. Neither the European Union nor the European Commission can be held responsible for them.

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    59 results

      Bacteria Reduction in Water Lines to Prevent Lameness in Poultry

      document
      Feb 28, 2025
      -
      Practice and Science Broiler Production Innovation Network
      Stefan Gunnarsson
      • bacterial lameness
      • water treatment
      • broiler production
      • water hygiene
      • biofilm reduction
      • continuous cleaning
      • waterline maintenance
      • lameness prevention
      • drinking line systems
      • poultry health

      Advanced Biosecurity for Enterococcus Control in Poultry

      document
      Mar 10, 2026
      -
      Practice and Science Broiler Production Innovation Network
      Stefan Gunnarsson
      • Animal health
      • Enterococcus
      • biosecurity
      • broiler production
      • Greek
      • management practice
      • good practice
      • water system hygiene
      • biofilm eradication
      • thermal disinfection

      Bacterial Communities in Meat and Seafood: Implications for Biopreservation

      document
      Jun 01, 2015
      -
      Innovations agronomiques
      Monique ZAGOREC, Marie-Christine CHAMPOMIER-VERGÈS, Stéphane CHAILLOU, Sabine LEROY et Sylvie CHRISTIEANS
      • high-throughput sequencing
      • 16S rRNA gene sequencing
      • bacterial communities
      • meat and seafood products
      • spoilage microbiology
      • protective cultures
      • microbial diversity
      • spoilage signatures
      • modified atmosphere packaging
      • regulatory framework

      microbial ecological engineering for biohydrogen production

      document
      Jan 02, 2013
      -
      Innovations agronomiques
      Trably E.,Giudici-Orticoni M.T., Benomar S., Latrille E., Meynial-Salles I., Rafrafi Y., Hamelin J., Steyer J.P.
      • biohydrogène
      • fermentation sombre
      • microorganismes mixtes
      • contrôle biotique
      • interactions symbiotiques
      • Clostridium
      • Geobacter metallireducens
      • Rhodobacter sphaeroides
      • métabolisme acétogène
      • production d'hydrogène
      • bioremédiation
      • biotechnologie agro-industrielle

      Ecosystèmes microbiens et préservation alimentaire

      document
      Jan 02, 2012
      -
      Innovations agronomiques
      M. Zagorec, M. Champomier-Vergès, P. Renault, F. Valence, Y. Le Loir, M.C. Montel
      • fermenté
      • biopreservation
      • microbiome alimentaire
      • Listeria monocytogenes
      • acides gras volatils
      • bactériocines
      • levures
      • champignons filamenteux
      • séquençage haut rendement
      • Centre de Ressources Biologiques

    Relevant projects

    We found some projects that might be relevant for you, based on your search-query.

      Ficha técnica del projecte XAPFREE per a una gestió integrada i sostenible de la mancha bacteriana a ametlers i presseguers

      document
      Jan 09, 2022
      -
      Integrated and sustainable control of bacterial spot to minimise the economic and environmental impact on almond and peach trees - XAPFREE
      Silvia Fernandez
      • Xanthomonas arboricola
      • Prunus
      • almond
      • apricot
      • bacterial spot
      • copper-free fungicides
      • disease risk model
      • plant defense inducers
      • varietal resistance
      • Lleida
      • Tarragona
      • Catalonia
      • EU funding
      • sustainable agriculture

      Wyniki badań nad technologią lifliżacji o podniesionej czystości mikrobiologicznej

      document
      Apr 28, 2023
      -
      Development of technology for obtaining freeze-drying process products with a reduced level of microbiological contamination
      EIG FINANCE
      • liofilizacja
      • owoce i warzywa
      • Unia Europejska
      • wspólne inwestycje
      • rozwój obszarów wiejskich
      • technologia lifliżacji
      • czystość mikrobiologiczna
      • wspólne inwestycje w Wielkopolsce

      Analiza mikrobiologiczna wylegu kaczek w warunkach badawczych

      document
      Apr 30, 2024
      -
      Implementation of innovative technological elements in the duck hatching process in order to reduce microbiological infections and improve the health and well-being of hatched chicks
      Andrzej Gaweł
      • wylęg kaczek
      • dobrostan piskląt
      • ograniczenie zakażeń mikrobiologicznych
      • innowacyjne elementy technologiczne
      • wylegarnia
      • badania mikrobiologiczne
      • rozwój embronalny
      • efekty produkcji
      • kaczki Pekin
      • epizootologia

      Biobaler

      document
      Dec 31, 2023
      -
      THEMATIC EUROPEAN RURAL BIOECONOMY NETWORK (thERBN)
      Paweł Stachowicz+ 1
      • Biobaler
      • biomass of agri-cultural and forestry
      • bales
      • calorific value

      Guía completa de bioseguridad en porquerizos para el uso responsable de antibióticos

      document
      Mar 03, 2022
      -
      REDaPORC, digital platform for the comparative evaluation of the antibiotic consumption level in pig farms.
      Manuel García Lorenzo
      • bioseguridad
      • porcino
      • cuarentena
      • medicación
      • antibióticos
      • sanitario
      • ganadería
      • control de plagas
      • desinfección
      • protocolos de bioseguridad
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