Organic soya farming in Switzerland
Organic soya farming in Switzerland: cultivation practices, economic factors, and sustainability for farmers
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Detail description
Organic soya farming in Switzerland: guidance for farmers on cultivation, variety selection, crop rotation, pest management, and economic viability. Addresses growing domestic demand for organic tofu and supply gaps. Practical resource for organic and conventional farmers.
Contribution detail info
- Project
- Location
- Switzerland
- Authors
- Res Schmutz, Maurice Clerc, André Horisberger, Hansueli Dierauer
- Purpose
- Other, Support decision-making and strategic planning
- File type
- document
- Created on
- Apr 03, 2026
- Origin language
- German
- Official project website
- OK-Net EcoFeed
- License
- Other
- Keywords