Wheat and field bean intercropping (organic)

Intercropping wheat with field beans for sustainable crop rotation and nitrogen fixation

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Detail description

Field beans enhance crop rotation by fixing nitrogen, improving soil structure, and boosting biodiversity. Grown in mixed cropping with wheat, they suppress weeds, increase total yield, and improve wheat protein content. Suitable for fertile and lighter soils, they support sustainable farming and reduce reliance on imported soya.

Contribution detail info

Project

Groen Kennisnet

Kennis­platform voor de groene sector

Location
Netherlands
Authors
Louis Bolk Instituut
Purpose
Other

File type
document
Created on
Jan 01, 2023
Origin language
Dutch
Official project website
Groen Kennisnet
License
Other

Themes

    Wheat and field bean intercropping (organic) | EU-FarmBook