Matching genetics and concentrate-reduced feeding for efficient pasture use

This document details Johannes Gruben's agroecological beef farming system in Germany, focusing on German Black Pied cattle in a low-input pasture system. It outlines initial costs for certification and advisory services, ongoing low operational expenses, and significant reductions in energy and input use. Key benefits include improved nitrogen cycling, soil regeneration, animal welfare, and higher product value. The system shows a favourable payback period and supports climate resilience. Environmental and social advantages include feed self-sufficiency, reduced workload, and moderate youth involvement. Supporting research covers genomic studies on the breed and compartmented short sward grazing practices. Funding is from the EU, with views reflecting authors’ opinions. A cost-benefit analysis is referenced but lacks specific figures.