Instrumental Analysis for Olive Oil Quality Assessment

Instrumental analysis of olive oil for quality and authenticity in Spanish agrofood innovation project

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Detail description

SENSOLIVE OIL enhances olive oil producer competitiveness through instrumental analysis, supporting the "Panel test" method with globalized management and networked collaboration. Funded by the European Innovation Partnership, the project (2019–2021) involved OIP, CEIA3, UGR, UCCO, and key agri-food institutions across Spain. Focused on quality control innovation in Andalusia, Aragon, Catalonia, Madrid, and Extremadura.

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Contribution detail info

Project

SENSOLIVE-OIL: INSTRUMENTAL ANALYSE COMPLIMENTARY TO PANEL TEST

SENSOLIVE-OIL: INSTRUMENTAL ANALYSE COMPLIMENTARY TO PANEL TEST

Location
Spain
Authors
Organización Interprofesional del Aceite de Oliva Español (OIP)
Purpose
Communication, Dissemination

File type
document
Created on
Jul 01, 2021
Origin language
Spanish
License
CC BY