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Organic beer - EIP project video
Video
18-03-2022
From malting barley to organic beer - blueprint for regional and sustainable value chain management
Leonie Göbel
Practice abstract del GO ECO-YEAST, proyecto piloto de productor de una levadura ecológica para la elaboración de vinos espumosos
Document
03-03-2021
Eco-yeast: pilot project for the production of ecological yeast to elaborate sparkling wines
Antoni Cantos Llopart
The Aronia project and the other organic superfruits in region Centre Val de Loire
Video
30-11-2018
The Aronia project and the other organic superfruits in region Centre Val de Loire
Jean-Marc Delacour
Practice Abstract del GO Vitinnat sobre soluciones naturales innovadoras y sostenibles para el sector vitivinícola
Document
13-01-2021
VITINNAT OPERATIONAL GROUP. Innovative and sustainable natural solutions for the wine-making sector
Juan José Manzanero Iniesto
Gascogn'innov: which viticultural systems for improving the biological quality of soils?
Document
20-05-2022
GASCOGN'INNOV : Redesign of wine systems for improving soil biological quality and soil conservatio
Laure Gontier
Mathilde Jardel
Practice abstract of OG VITINNAT, Innovative and sustainable natural solutions for the wine sector
Document
30-09-2023
VITINNAT OPERATIONAL GROUP. Innovative and sustainable natural solutions for the wine-making sector
Juan José Manzanero Iniesto
Manual de uso de la marca del GO GOSA, alimentación pública sostenible 4_0
Document
09-09-2020
Capacity Building for local organic fruit and vegetable producers to promote the transition to sust
Observatorio para una Cultura del Territorio, OCT
Introduction of robust apple cultivars for organic fruit production and traditional extensive orcharding
Video
28-10-2020
Introduction of robust apple cultivars for organic fruit production and traditional extensive orc...
Leonie Göbel
Grape Quality Control System
Factsheet
03-01-2018
Smart-AKIS
smart-AKIS
Novel dual-purpose chicken genotypes under organic conditions
Document
30-08-2024
PPILOW
Petra Thobe (Thuenen)
Helen Pluschke (Thuenen)

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Organic beer - EIP project video

Practice abstract del GO ECO-YEAST, proyecto piloto de productor de una levadura ecológica para la elaboración de vinos espumosos

The Aronia project and the other organic superfruits in region Centre Val de Loire

Practice Abstract del GO Vitinnat sobre soluciones naturales innovadoras y sostenibles para el sector vitivinícola

Gascogn'innov: which viticultural systems for improving the biological quality of soils?

Practice abstract of OG VITINNAT, Innovative and sustainable natural solutions for the wine sector

Manual de uso de la marca del GO GOSA, alimentación pública sostenible 4_0

Introduction of robust apple cultivars for organic fruit production and traditional extensive orcharding

Grape Quality Control System

Novel dual-purpose chicken genotypes under organic conditions