42 резултат
9 Key Concepts for food diversity
Document
01-04-2017
DIVERSIFOOD- Véronique Chable
Toolkit to foster multi-actor research in agrobiodiversity
Document
01-09-2017
DIVERSIFOOD- Véronique Chable
FROM THEORY TO PRACTICE OF SPECIES MIXTURES
Document
30-04-2021
ReMIX- ReMIX project
The final report of the ReMIX project
Document
24-04-2024
ReMIX- Eric Justes
Innovative approaches to embed diversity in food systems
Document
01-02-2019
DIVERSIFOOD- Véronique Chable
Preventing cross-contamination in multispecies livestock farms
Document
01-01-2024
NETPOULSAFE- Rozenn Souillard
Creating dynamic and diverse populations Mixtures of landraces or old varieties
Document
31-03-2020
LIVESEED- Isabelle Goldringer (INRAE), Ion Toncea (NARDI), Antonio Lo Fiego, Alonso Navarro Chaves, Alexandra Fuss, Véronique Chable (INRAE)