Development of an innovative technology for producing gluten-free dishes from by-products of the mi
Development of an innovative technology for producing gluten-free dishes from by-products of the milling industry as plastic substitutes.
- Vrsta projekta
- EIP-AGRI Operational Group
- ID subvencije
- OG_Poland_38e5758817
- Začetni datum
- 01-01-2023
- Končni datum
- 01-01-2024
- Zbirka podatkov CORDIS
- -
- Spletna stran projekta
- -
Prispevki
- Prevedeno z UI
Inovativna ekološka embalaža iz stranskih proizvodov pri proizvodnji mila
dokument15. nov. 2023Development of an innovative technology for producing gluten-free dishes from by-products of the milling industry as plastic substitutes.-Podlaski Ośrodek Doradztwa Rolniczego w Szepietowie - Prevedeno z UI
Brezglutenski izdelki iz stranskih proizvodov mletja
dokument31. dec. 2024Development of an innovative technology for producing gluten-free dishes from by-products of the milling industry as plastic substitutes.-Podlaski Ośrodek Doradztwa Rolniczego w Szepietowie