INNOVATION AND TRANSFER IN THE olive oil sector FOR SUSTAINABILITY AND QUALITY OF PROCESSES AND PRO

INNOVATION AND TRANSFER IN THE olive oil sector FOR SUSTAINABILITY AND QUALITY OF PROCESSES AND PRODUCTS

Typ projektu
EIP-AGRI Operational Group
ID grantu
OG_Italy_720f20145d
Dátum začiatku
01-01-2018
Dátum ukončenia
01-01-2020
Databáza CORDIS
-
Webová stránka projektu
Webová stránka projektu

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