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Presentation of the project "Burgundy Mustard: Challenges to Sustain a Local Association for an International Market"
Document
01-01-2018
MUSTARD OF BURGUNDY : THE CHALLENGES TO LONGER A LOCAL ASSOCIATION FOR AN INTERNATIONAL MARKET
Laure Ohleyer
OLEAF4VALUE From an under-used biomass in the primary sector to tailormade solutions for high added value international market applications
Document
03-10-2024
OLEAF4VALUE
José María Pinilla Rosas
Farmers’ Market Varna
Document
01-08-2022
COCOREADO
Svetla Stoeva
- Small local producers
OG_Best practice guide for honey processors
Handbook
31-03-2023
BioMonitor4CAP
Silviu Ganea
Replicability roadmap: Agenskalna Market - Latvia
Document
11-07-2023
COCOREADO
Ilze Mileiko
Mikelis Grivins
Succeeding in your market gardening setup
Slideshow/Presentation
01-02-2022
GOPEI MiMaBio : diversified organic market gardening systems on small surfaces in the region Prove
Oriane Mertz
Publications of key scientific findings from the project and collation of all publications and other dissemination modalities
Document
07-02-2019
nEUROSTRESSPEP
Shireen Davies
Across-Country Genetic Evaluations in Small Ruminants
Document
12-07-2023
SMARTER
Jean-Michel Astruc
Management of Gall Nematodes in Market Gardening
Document
01-03-2022
GONEM : Operational Group on root-knot NEMatodes management in protected vegetables systems in the
Hélène VEDIE
New market for Silver fir products (LVL)
Factsheet
10-10-2024
FOREST4EU
Benjamin Chapelet
Bilal Snoussi

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