Overview of the Development Potential of Aquaponics in France: Presentation and Critical Review of an Alternative Pathway for Aquaculture and Horticultural Production

This article reviews the potential of aquaponics in France by presenting the APIVA® project’s pilot systems and assessing their economic feasibility, environmental impacts, and product quality, while examining technical designs, international examples, and a typology of French project holders.

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The article introduces the origins and principles of aquaponics, highlighting its integration of recirculating aquaculture and hydroponic plant production to recycle fish farm effluents and reduce chemical inputs. It details the APIVA® project and its partners, which developed functional aquaponic pilot systems in France and studied their economic viability, environmental performance, nutrient flow modeling, and product quality. The paper identifies the advantages and drawbacks of various system designs, presents international commercial applications, analyzes the rise of urban and peri-urban French projects, and proposes a typology of project holders, offering a critical perspective on this innovative pathway for aquaculture and horticulture.

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Informații detaliate despre contribuție

Proiect

Innovations agronomiques

Innovations agronomiques

Locație
France
Autori
Pierre FOUCARD, Aurélien TOCQUEVILLE, Matthieu GAUMÉ, Laurent LABBÉ, Jean-François BAROILLER, Catherine LEJOLIVET, Sylvie LEPAGE et Bernard DARFEUILLE
Scop
Adopt innovative practices

Tip fișier
document
Creat pe
01 sept. 2015
Limba de origine
French
Website-ul oficial al proiectului
Innovations agronomiques
Licență
CC BY


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