Antibiotic Free Labels in the French Pig Industry

This report explores the use of antibiotic-free labels in the French pig industry as a means to reduce antibiotic use and meet market demand.

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Informații detaliate privind contribuția

Locație
  • France
Autori
  • Christine Roguet
  • Anne Hémonic
Scop
  • Communication
  • Education/Training
Tip fișier
Document
Dimensiunea fișierului
342 kB
Creat pe
01-01-2022
Limba de origine
English
Site-ul oficial al proiectului
ROADMAP
Licență
CC BY-NC-ND

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