The concentrated juice of red-flesh apples as an innovative application for products with increased
The concentrated juice of red-flesh apples as an innovative application for products with increased health-promoting properties produced under the Tym
- Tipo de projeto
- EIP-AGRI Operational Group
- ID da subvenção
- OG_Poland_ea06828e8f
- Data de início
- 01-01-2021
- Data final
- 01-01-2022
- Ver detalhes do projeto em CORDIS
- -
- Visitar website do projeto
- Visitar website do projeto
Contribuições
- Traduzido por IA
Inovação em sumo de maçã de polpa vermelha da marca Tymbark
vídeo12 de mai. de 2022The concentrated juice of red-flesh apples as an innovative application for products with increased health-promoting properties produced under the Tym-Tymbark-MWS sp. z o.o. - Traduzido por IA
Concentrado de maçã de polpa vermelha: benefícios para a saúde e produção sustentável
documento31 de dez. de 2022The concentrated juice of red-flesh apples as an innovative application for products with increased health-promoting properties produced under the Tym-Tymbark-MWS sp. z o.o.