394 wyniki
8-year assessment of trials on 8 topics to improve food self-sufficiency in cattle farming under Organic Agriculture
Document
14-06-2018
REINE MATHILDE - for the development of the organic dairy sector in Normandy- Thierry METIVIER
- Jacques GIRARD
- David DELBECQUE
- Caroline TOSTAIN
- Amandine GUIMAS
- Thierry JEULIN
Food self-sufficiency in Organic Agriculture - 2015 trials
Document
30-06-2016
REINE MATHILDE - for the development of the organic dairy sector in Normandy- Thierry METIVIER Amandine GUIMAS Antoine JEANNE Caroline TOSTAIN David DELBECQUE Pascal ROUGIER
Summary and results of the 2017 trials on tested associations and grasslands
Document
13-11-2028
REINE MATHILDE - for the development of the organic dairy sector in Normandy- Thierry METIVIER
- Amandine GUIMAS
- Antoine JEANNE
- Caroline TOSTAIN
- David DELBECQUE
- Pascal ROUGIER
Food self-sufficiency in Organic Agriculture - 2016 trials
Document
10-11-2017
REINE MATHILDE - for the development of the organic dairy sector in Normandy- Thierry METIVIER Amandine GUIMAS Antoine JEANNE Caroline TOSTAIN David DELBECQUE Pascal ROUGIER
FROM THEORY TO PRACTICE OF SPECIES MIXTURES
Document
30-04-2021
ReMIX- ReMIX project
Farmer guide on plant teams - 15 Factsheets on Cereal-Legume Intercropping
Document
29-03-2021
DIVERSify- Charlotte Bickler
- Alison Karley
To N-fertilize cereal-legume intercrops or not
Document
30-04-2021
ReMIX- ReMIX project
User Manual Intercropping Cereals
Slideshow/Presentation
01-12-2022
EcoStack- Francesco Pennacchio
- This user manual provides guidance on intercropping cereals and legumes to boost ecosystem services within agricultural systems. Intercropping
- the practice of growing different crops in proximity
- enhances biodiversity
- improves soil fertility
- and supports pest management through natural processes. The manual outlines best practices for implementing intercropping in cereal and legume systems
- with a focus on maximizing ecological and economic benefits. Developed by the EcoStack project
- this resource promotes sustainable practices that align with EU goals for ecosystem resilience and reduced reliance on chemical inputs.