239 wyniki
Antibiotic-free labelled poultry: How much more are the Italian consumers willing to pay for poultry meat produced t: How much mwithout the use of antibiotics?
Document
01-01-2020
ROADMAP- Massimo Canali
- Enrico Sbaragli
- Maurizio Aragrande
- Caetano Luiz
- Sara Capacci
Antibiotic Free Labels in the French Pig Industry
Document
01-01-2022
ROADMAP- Christine Roguet
- Anne Hémonic
Respiratory Issues in Lambs: A Sheep Farmer's Perspective
Document
28-01-2021
EuroSheep- Pierre Guillaume Grisot
Selective dry cow therapy (using milk recordings)
Document
30-06-2024
R4D- EN & DE - Caroline Braquet
- IT - Serena Soffiantini
Replacing Coccidiostats with Vaccination
Document
01-04-2024
BROILERNET- Stefan Gunnarsson
Preventive Mastisis Milk Testing ( MASTdecide ) to apply a better treatment strategy
Document
30-06-2024
R4D- EN & DE - Kelly Schmit
Practice Abstract: Beef Box Craft Butchery
Document
01-01-2023
COCOREADO- Svetla Stoeva
Good Milking Practices for Prevention of Mastitis in Sheep
Document
28-01-2021
EuroSheep- Pierre-Guillaume Grisot
Reducing Anthelmintic Resistance
Document
28-01-2021
EuroSheep- Pierre Guillaume Grisot