Organic Farming and Local Development
This paper examines the growing importance of place-based initiatives in the development of organic farming, analyzing six local cases in terms of objectives, involved actors, governance models, and project trajectories, and discusses operational challenges, success factors, and required professional skills for facilitators.
of
Detail beschrijving
Organic farming (OF) is increasingly viewed as a strategy to address collective environmental, economic, and social challenges at the local level. This paper charts the evolution of OF development with a growing emphasis on territorial dynamics. Drawing on an in-depth analysis of six place-based initiatives, it examines project objectives, stakeholder roles, governance structures, and project trajectories. The study then discusses the practical difficulties of implementing local organic farming programs, identifies success factors, and outlines the professional skills required by facilitators to support such initiatives effectively.
1/1
of
Details bijdrage
- Project
- Locatie
- France
- Auteurs
- Philippe FLEURY, Christine CRESSON et Audrey VINCENT avec la collaboration de : Amélie BRESSON, Hélène BRIVES, Céline MICHAUD, Olivier BORIES, Mariana CORALES, Mohamed GAFSI, Bernard MONDY, Agnès TERRIEUX, Claire BRACHET, Bruno COLANGE, Laurence ESPAGNAC, Laetitia FOURRIÉ, Julie GRENIER, Anne PERREIN, Areski PRIEUX, Julie PORTIER, Maud ROUSSEL, Natacha SAUTEREAU, Michel STREITH, et Stéphanie TUTIN
- Doel
- Adopt innovative practices
- Soort bestand
- document
- Gepubliceerd op
- 01 apr 2016
- Taal van herkomst
- French
- Officiële project website
- Innovations agronomiques
- Licensie
- CC BY
- Trefwoorden