EU-Farmbook

Practice abstract of GO WELBEEF

The ultimate aim of the WELBEEF project is to produce a management guide for the pre-slaughter of fattening calves in order to improve animal welfare and reduce the incidence of DFD meats and petechiae, i.e. to improve the quality of meat and its shelf life.

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WELBEEF: production of management guidelines for the pre-slaughter of calves to improve welfare and

WELBEEF: production of management guidelines for the pre-slaughter of calves to improve welfare and reduce the incidence of DFD and petechiae

Locatie
  • Spain
Auteurs
  • Guillem de Planell i Asón
Doel
  • Dissemination
  • Communication
Soort bestand
Document
Bestandsgrootte
216 kB
Gepubliceerd op
03-03-2021
Taal van herkomst
Spanish
Officiële project website
WELBEEF: production of management guidelines for the pre-slaughter of calves to improve welfare and
Licensie
CC BY
Trefwoorden

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