EU-Farmbook

New enzymatic cocktails for novel feed ingredients

The objective of Task 1.5 is to study the impact of enzyme cocktails on the nutritional value of conventional and upgraded rapeseed meals (for details see deliverable 1.1), and of green biomass residues produced in Task 1.2 in combination with enzymes selected by DuPont.

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Detail beschrijving

1/1

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Details bijdrage

Project

Feed-a-Gene

Adapting the feed, the animal and the feeding techniques to improve the efficiency and sustainability of monogastric livestock production systems

Locatie
  • Europe
Auteurs
  • Jaap Van Milgen
Doel
  • Dissemination
  • Education/Training
Soort bestand
Document
Bestandsgrootte
1.60 MB
Gepubliceerd op
30-08-2019
Taal van herkomst
English
Officiële project website
Feed-a-Gene
Licensie
CC BY
Trefwoorden

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